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Home » Topics » Cold Foods Industry News

Cold Foods Industry News
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Maersk Star Cool reefers

Maersk Container manufactures 4,000 new integrated reefers for Seatrade

Seatrade live-tested every relevant refrigeration unit option before deciding on Star Cool Integrated.
October 20, 2016
Seatrade, a Belgium-based specialized reefer operator, selected Maersk Container Industry (MCI), Denmark, as the main supplier for its expanding reefer container fleet.
Read More

Retailers see yogurt category get more competitive

For the latest 12 months, the average unit trade price increased to $1.22, up 8% vs. same period year ago.
October 20, 2016
America’s yogurt brands are soaring higher than ever in the past year, according to data from PRICE-TRAK.
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Nelson-Jameson equipment

Nelson-Jameson announces plans for new facility in Texas

The new 4-acre, 25,000-square-foot facility will feature three finished docks and two unfinished dock openings to allow for future growth.
October 20, 2016
Nelson-Jameson, Marshfield, Wis., announced plans to build a new warehouse in Amarillo, Texas.
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Good Housekeeping emblem

Good Housekeeping launches ‘Nutritionist Approved’ consumer food emblem for food brands

The GH Food and Nutrition Brand Lab Incubator will be evaluating new and existing products for emblem consideration.
October 20, 2016
Good Housekeeping magazine, New York, launched the Good Housekeeping "Nutritionist Approved" emblem, what is said to be a first-of-its kind incubator for food brands.
Read More

Study: Global freeze-dried market to reach $66.5B by 2021

The primary factor driving this growth is the superior quality of freeze-dried products when compared to other drying technology items.
October 20, 2016
The global freeze-dried product market is expected to grow at a CAGR of 7.23% and during the forecast period of 2016-2021, and reach $66.53 billion by 2021, according to a report from Mordor Intelligence, India.
Read More
RFF-Best-New-Products-2016-2

2016 New Retail Products Contest, Part 2

October 20, 2016

Welcome to our biannual Best New Retail Products contest, and the first time we’re conducting this contest outside of our State of the Industry report.


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Food safety testing

Walmart launches Food Safety Collaboration Center to promote food safety education, innovation

The center will target research focused on analyzing root causes of foodborne illnesses.
October 20, 2016
Walmart, Bentonville, Ark., launched the Walmart Food Safety Collaboration Center (WFSCC) in Beijing, designed to bring some of the world’s leading food safety innovation to China.
Read More

Dog Haus announces national franchise development deal

Dog Haus is a gourmet hot dog, sausage and burger concept.
October 20, 2016
Dog Haus, Pasadena, Calif., announced an agreement with American Development Partners, Spring Hill, Tenn., which will include the construction of over 300 new Dog Haus franchise locations in 12 states over the next seven years.
Read More
Tillamook visitors center

Tillamook to build new visitors center at flagship creamery

Through this project, the existing visitors center facility will be torn down, and built in its place will be a new 38,500-square-foot facility.
October 19, 2016
The Tillamook County Creamery Association (TCCA) will undertake a significant project over the next two years that will completely redesign and rebuild the visitors center at the Tillamook Cheese Factory.
Read More

Gay Lea Foods to acquire Stirling Creamery

Gay Lea Foods intends to maintain full operations at the Stirling plant and preserve all relationships with existing Stirling Creamery customers, suppliers and employees.
October 19, 2016
Canada-based Gay Lea Foods Co-operative Ltd. announced plans to acquire The Stirling Creamery Ltd., effective Nov. 1.
Read More
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