Food and Beverage Manufacturing Top Stories

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Litehouse, Inc., Sandpoint, Idaho, expanded its Simply Artisan Reserve brand with Simple Seasons, what is said to be the first real, finely crumbled soft cheese in a convenient, no waste, shakeable glass jar.

Heluva Good!, Lynnfield, Mass., launch a limited-edition Heluva Good! dip flavored with TABASCO sauce.

Tyco Integrated Security (TycoIS), a business unit of Tyco International, Boca Raton, Fla., made available Cloud Video, a cloud-based video solution provided by Eagle Eye Networks Inc., Austin, Texas.

Hood Ice Cream, Lynnfield, Mass., launched the latest frozen novelty product—Hood S’mores Ice Cream Sandwich.

Butterball Foodservice, Garner, N.C., expanded its Just Perfect all-natural product line with new Just Perfect All Natural Pecan Wood Smoked Turkey Breast.

Food processors around the world are increasing production volumes and efficiencies by incorporating more advanced, continuous cooking and chilling systems.

Zonar, Seattle, Wash., announced ZForms, a forms-based messaging application that enables fleets to replace paper forms, share route dispatch assignments, gain efficiency and improve communication between dispatchers and drivers.

NatureSeal , Westport, Conn., formulated First Step+ 10, an antimicrobial produce wash resulting from the collaborative research between NatureSeal and the USDA Food Safety and Intervention Technologies Research Unit.

Saputo Cheese USA, Richfield, Wis., introduced Great Midwest Applewood Smoked Gouda, the newest extension to the brand’s line of artisan cheeses infused with a variety of flavors.

Modern Pop, Inc., Laguna Beach, Calif., is committed to "Putting Fruit First" by expanding product distribution for its frozen fruit bar line to almost 100 placements.