Refrigerated Frozen Foods logo
search
cart
facebook twitter linkedin youtube
  • Sign In
  • Create Account
  • Sign Out
  • My Account
Refrigerated Frozen Foods logo
  • NEWS
  • PRODUCTS
  • COLD STORAGE
    • Cold Storage Trends
    • Farm to Frozen
    • Supply Chain & Logistics
  • PACKAGING
  • TOPICS
    • Food Safety
    • Product Development & Manufacturing
    • Sustainable Solutions for Cold Foods
  • MEDIA HUB
    • Play Our Word Game
    • Podcasts
    • Videos
    • Polls
    • Webinars
  • DIRECTORIES
    • Cold Storage Construction Guide
    • Warehouse Guide
    • Food Master
  • MORE
    • Cold Chain Perspectives
    • Case Studies
    • C-Suite Q&A
    • Top 150 Processors
    • Awards >
      • Best New Retail Products
      • Cold Storage Facility of the Year
      • Processor of the Year
    • Directory of Associations
    • R&FF Store
    • Calendar of Events
    • FA&M Conference & Expo
  • EMAG
    • eMagazine
    • Archive Issues
    • Contact
    • Advertise
  • SIGN UP!
Home » Topics » News

News
News RSS Feed RSS

Dollar General announces initiative to self-distribute fresh, frozen foods

The DG Fresh initiative, launched through a cold storage facility in Pottsville, Pa., already serves approximately 300 Dollar General stores in the Northeast.
March 18, 2019
Dollar General, Goodlettsville, Tenn., introduced the DG Fresh initiative to begin self-distributing fresh and frozen foods.
Read More
default-Latest-Headlines.jpg

Study: Dairy processing equipment market worth $11.2B by 2023

The automatic segment is estimated to hold a larger market share, as it helps reduce the cost of labor and enables end users to change between different processing operations.
March 18, 2019
The global dairy processing equipment market is projected to reach $11.2 billion by 2023, at a CAGR of 5.4%, according to the new market research report published by MarketsandMarkets, New York.
Read More
Spring Global European office

Spring Global opens European Office

The new office will better position the company to drive machine learning-powered analytics for actionable insights.
March 18, 2019
Spring Global, Denver, Colo., opened a new European office in Dublin, Ireland.
Read More

National Pork Board, RIPE.IO partner to enhance responsible pig farming practices through blockchain

Through this partnership, ripe.io will enable an ecosystem that allows pork producers to monitor, evaluate and continuously improve their sustainability practices.
March 18, 2019
The National Pork Board, Des Moines, Iowa, partnered with Ripe Technology, Inc., San Francisco, to pilot blockchain technology use in the U.S. pork industry.
Read More
default-Latest-Headlines.jpg

Rhenus acquires Rodair Group, establishes own network in Canada

Rodair handles international freight forwarding, project logistics, courier, warehousing and distribution, 3PL services and e-commerce solutions, and provides customs clearance.
March 18, 2019
The Rhenus Group, Germany, acquired Rodair, a Canada-based customized logistics solutions specialist.
Read More

Nestlé, Veolia join forces to tackle plastics leakage into the environment

The partnership will also explore technologies to establish viable models of recycling in different countries.
March 18, 2019
Nestlé S.A., Switzerland, and Veolia, a France-based resource management company, announced a collaboration to work on waste collection, sorting and recycling of plastic material, with a particular emphasis on flexible plastic packaging.
Read More
Sixty South salmon hatchery

Sixty South salmon brand builds sustainable seafood hatchery

This state-of-the-art, 4-stage facility will enable Sixty South to produce 12 million smolts of 120 grams per year, or 3 million every quarter.
March 15, 2019
Nova Austral’s Sixty South Antarctic salmon brand announced plans to build a new hatchery 45 kilometers north of Porvenir, Tierra del Fuego.
Read More
WeWork food labs

WeWork Labs launches WeWork Food Labs

WeWork Food Labs will support growing startups by bringing together entrepreneurs, industry experts and investors to build an innovative community to address the biggest challenges facing food.
March 15, 2019
WeWork Labs, New York, announced plans to launch WeWork Food Labs, an innovation lab dedicated to powering the future of food.
Read More
default lettuce

Mastronardi Produce, John Paul DeJoria partner to revolutionize fresh food availability

The partnership will focus on developing advanced high-density farming systems to grow local fresh food in under-served markets around the globe.
March 15, 2019
Mastronardi Produce, Canada, teamed up with John Paul DeJoria, an entrepreneur, to make quality produce more widely accessible.
Read More

Morey’s Seafood relocates HQs

Morey’s new 65,000-square-foot best-in-class processing and distribution center boasts enhanced spaces for value-added processing in an optimal food safe environment.
March 15, 2019
Morey’s Seafood International, Golden Valley, Minn., is relocating its regional distribution business and corporate office into a new state-of-the-art facility in Plymouth, Minn.
Read More
Previous 1 2 … 410 411 412 413 414 415 416 417 418 … 831 832 Next
Manage My Account
  • eMagazine
  • What’s Hot in Cold Newsletter
  • Manage My Preferences
  • Online Registration
  • Customer Service

More Videos

Popular Stories

From the Cold Corner: Meghan Dowd from Swoop article hero

Swoop Blends Protein, Clean Ingredients to ‘Cheat’ Ice Cream

1170x658 of Cold Storage Podcast with Jennifer Jewers Bowlin and Craig Handy

ASRS, AI & Adaptability: What's Shaping the Future of Cold Storage

Containerized Cold Rooms outside.

Containerized Cold Rooms Gain Traction as Flexible Cold Storage Demand Grows

2026 Processor of the Year

 

Does your facility lead the industry? Nominate your cold storage facility today!

Events

January 1, 2030

Webinar Sponsorship Information

For webinar sponsorship information, visit www.bnpevents.com/webinars or email webinars@bnpmedia.com.

View All Submit An Event

Products

Water Activity in Foods: Fundamentals and Applications, 2nd Edition

Water Activity in Foods: Fundamentals and Applications, 2nd Edition

See More Products
New Retail Products

Explore the newest flavors, textures, and innovations in the frozen food aisle!


SEE WHAT'S NEW!
Play Refrigerated & Frozen Foods’ Cool Word of the Week! There's a new word every Wednesday.

Elevate your expertise in refrigerated and frozen foods with unparalleled insights and connections.

Get the latest industry updates tailored your way.

JOIN TODAY!
  • RESOURCES
    • Advertise
    • Contact Us
    • Directories
    • Store
    • Want More
  • SIGN UP TODAY
    • Create Account
    • eMagazine
    • Newsletter
    • Customer Service
    • Manage Preferences
  • SERVICES
    • Marketing Service
    • Reprints
    • Market Research
    • List Rental
    • Survey/Respondent Access
  • STAY CONNECTED
    • LinkedIn
    • Facebook
    • YouTube
    • X (Twitter)
  • PRIVACY
    • PRIVACY POLICY
    • TERMS & CONDITIONS
    • DO NOT SELL MY PERSONAL INFORMATION
    • PRIVACY REQUEST
    • ACCESSIBLITY

Copyright ©2026. All Rights Reserved BNP Media, Inc. and BNP Media II, LLC.

Design, CMS, Hosting & Web Development :: ePublishing