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Emerson obtains minority ownership of Transformative Wave

Transformative Wave's portfolio of solutions enables commercial customers to deploy real-time equipment status monitoring, automated fault detection and diagnostics and building automation control.
September 15, 2016
Emerson, St. Louis, announced a strategic investment in Transformative Wave, a Kent, Wash.-based provider of technologies to help drive energy savings for rooftop HVAC systems, including cloud-based building automation control, remote monitoring and diagnostics.
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Dot Foods truck

Dot Foods to expand in Western Maryland

The $35 million expansion will expand the 100,000-square-foot facility to a total of 350,000 square feet.
September 13, 2016
Dot Foods, Mt. Sterling, Ill., announced plans to expand its operations in Washington County, Md.
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Study shows beef, pork export volumes higher in July

July beef export volume increased 8% from a year ago to 99,341 metric tons–the second-largest monthly total this year.
September 13, 2016
U.S. red meat exports posted solid results in July, with volumes for both U.S. beef and pork trending higher than a year ago, according to statistics released by USDA and compiled by the U.S. Meat Export Federation.
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default grocery shopping in meat dept

IRI study reveals Hispanic shoppers’ interest in CPG e-commerce

Key findings from HispanicLink identify that Hispanic shoppers plan to increase their online purchases of grocery products from large retailers at a significantly faster pace than non-Hispanic shoppers.
September 13, 2016
IRI released findings from its latest HispanicLink study, which provides new information about Hispanic shoppers’ path to purchase consumer packaged goods products and a particular focus on the group’s widespread adoption of e-commerce.
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Food safety testing

Food facilities have until Dec. 31 to renew FDA registrations

Food facilities have been required to register with FDA since 2003.
September 13, 2016
Under the U.S. Food and Drug Administration (FDA) Food Safety Modernization Act (FSMA), food facilities that manufacture, process, pack or store food for distribution in the United States are required to renew their FDA registrations between Oct. 1 and Dec. 31.
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