The first step to solving a problem is admitting that one exists. Although this first step can be a challenge, Mark Sandridge chief executive officer of Sandridge Food Corp. talks openly about the obstacles his company has faced in recent years.
With a name grounded in Hawaiian spirit, Kahiki Foods Inc. emphasizes authenticity in its Asian themed offerings including frozen egg rolls, spring rolls, potstickers, entrees and bagged meal kits.
At a time when companies are scrutinizing every penny and sustainability is considered in every packaging decision, Bemis introduces a patent-pending new packaging film that addresses both cost and eco-efficiency.
Honeywell’s new four-color, two-page brochure on its S301RLC Refrigerant Gas Detector informs readers about general specifications and highlights specific features and benefits such as easy calibration and real time remote sensing.
Talk about a product that’s right on time and right on trend. Enterprise software supplier Lawson Software, Minneapolis, offers the Lawson M3 Trace Engine 3.0, a stand-alone, web-based traceability system to help food and beverage companies better track ingredients and finished products through complex, global supply chains.
PolyCo USA is a Rantoul, Ill.-based manufacturer of VR vinyl-free protective apparel, which has four to six times the average life of similar (vinyl) products.
Observers often note that U.S. food and fashion trends travel west to east. But what about food freezing trends? Here’s a case where a significant new technology is arriving from the other direction - the Far East.
“Reach for the brass ring.” The phrase may be somewhat dated - considering it originated from a carousel ride popular in the early 1900s. Yet it’s still frequently used to describe someone striving toward a reward.
Visit ConAgra Foods Lamb Weston in Pasco, Wash., and you’ll find the maxim also embodied there. Although, this is a different type of ring altogether.
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