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Canada continue to have a problem with fish mislabeling, and the problem persists throughout the supply chain, according to a first-ever study produced by University of Guelph (U of G), Canada.
VersaCold Logistics Services, Canada, announced that as of Jan. 1, 11 of its refrigerated warehousing facilities received approval to export fish to the People’s Republic of China, while six more have been approved to export fish to the European Union (EU).
The assets purchased include one hatchery in New Brunswick, two farming licenses in New Brunswick, seven farming licenses in Newfoundland and one processing plant in Newfoundland.
By virtue of the acquisition, Blue Harvest will begin marketing and distributing company-landed scallops, bluefin tuna and swordfish directly to customers.
Blue Harvest Fisheries, LLC, New York, acquired Hygrade Ocean Products Inc., a New Bedford, Mass.-based processor and distributor of scallops, cod and other premium fish products.
Alfa Laval, Richmond, Va., extended its Optigo range with the new Alfa Laval Optigo CCB, a blow-through cooler specially designed for storage of fruits, vegetables and fresh meat and fish.
Trident Seafoods Corp., Seattle, Wash., announced plans to enter the value-added seafood processing business in Germany with the acquisition of Pickenpack Vertriebs (PPV) and The Seafood Traders (TST) processing facility in Riepe, Germany.
Performance Foodservice ‒ Temple distributes a large assortment of food products to a wide variety of restaurants and healthcare customers in Texas, Oklahoma and Louisiana.