Ready-to-serve salad blends for foodservice operators
Markon Cooperative, Salinas, Calif., created Ready-Set-Serve (RSS) Aromatic Herbs & Tender Greens and RSS Organic Lemony Arugula salad blends for foodservice operators.
These ready-to-use, nutrient-dense salad blends offer foodservice operators easy and creative ways to add variety and unique flavor combinations to their menus.
RSS Aromatic Herbs & Tender Greens is a blend of red chard, wild arugula, green oak, frisee, parsley, dill and cilantro to be used as a salad base or sautéed or stir-fried with ingredients like garlic, ginger, mushrooms and onions.
RSS Organic Lemony Arugula is a combination of arugula with lemony sorrel leaves to be used on its own or as a fresh complement to burgers, pastas or omelets. It’s ready-to-serve right out of the bag.