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Home » bakery

Articles Tagged with ''bakery''

Funfetti_Hungry_Jack_Frozen_Pancakes.jpg

Funfetti, Hungry Jack Frozen Pancakes Brighten Up a Breakfast Aisle

March 17, 2022

Hometown Food Company is releasing a portfolio of new frozen pancakes from your favorite shelf stable pancake mix brands.


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Koffee Kup Bakery Vermont Acquired by Flowers Foods

Flowers Foods Acquires Assets of Vermont-Based Koffee Kup Bakery

June 7, 2021

Flowers Foods, producer of Nature’s Own, Dave’s Killer Bread, Wonder, Canyon Bakehouse, Tastykake, and other bakery foods, announced it has acquired the assets of Koffee Kup Bakery (KKB) in Burlington, Vermont, from the court-appointed receiver of the assets. Financial terms of the transaction were not disclosed. The acquisition includes three closed bakeries located in Burlington and Brattleboro, Vermont, and North Grosvenor Dale, Connecticut, and the Koffee Kup Bakery and Vermont Bread Company brands.


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Gluten Free Certified Organic Frozen Bread Little Northern Bakehouse

Little Northern Bakehouse Rolls Out Organic and Gluten-Free Frozen Breads

January 14, 2021

Little Northern Bakehouse, a Canadian leader in gluten-free and plant-based breads and bakery products, announces the addition of three new certified organic gluten-free breads to their robust lineup: Organic Ancient Grain, Organic Oatmeal, and Organic Original. Following Little Northern's commitment to offer gluten-free products that don't sacrifice taste and texture, the three new varieties are made from organic whole grains and seeds to deliver truly delicious bread.


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Dave's Killer Bread Flowers Foods Heeth Varnedoe Chief Transformation Officer

Flowers Foods Promotes Heeth Varnedoe to Chief Transformation Officer

December 14, 2020

Flowers Foods, producer of Nature's Own, Dave's Killer Bread, Wonder, Tastykake, and other bakery foods, announced that Heeth Varnedoe, senior vice president of DSD Regions/Sales, has been promoted to chief transformation officer (CTO), a newly created role at the company, effective January 4, 2021.


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Autonomous Single Serve Dessert Machine Apex Unifiller Baker-Bot

Autonomous Workstation for Single-Serve Dessert Manufacturing from Apex and Unifiller

August 26, 2020

Apex Motion Control and Unifiller have collaborated to create an autonomous workstation for the production of single-serve desserts like muffins. By combining Unifiller’s MultiStation Depositor with Apex’s Baker-Bot, these two machines are able to load pans onto a conveyor, deposit batter, then move pans back onto a rack without any stress.


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Cake Decorating Robot Apex Unifiller

Apex Motion Control and Unifiller Partner to Create Robotic Decorating Station for Cakes, Cupcakes, Pies, Cookies and More

August 14, 2020

Apex Motion Control and Unifiller have collaborated to develop the Deco-Bot: the world’s first robotic decoration station that is capable of decorating cakes and cupcakes instantly. With the Deco-Bot, users can write, draw, drizzle, and decorate cakes with roses. They can also finish cupcakes with swirls, rosettes, and roses.


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Dawn Logo

An Update from Dawn Foods Regarding COVID-19

March 24, 2020

The Dawn crisis management team is meeting regularly to assess our response to this dynamic situation. As the situation evolves, we are committed to updating our response based on the best expert advice available and based on what’s right for our people and customers. Here is how Dawn is responding to COVID-19:


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Engleman's Factory

Engelman Baking Company Acquired by Shoreline Equity Partners

March 6, 2020

Shoreline Equity Partners, LLC ("Shoreline" or the "Firm") has partnered with management to acquire Engelman Baking Company, Inc. ("Engelman's" or the "Company"). Engelman's is a leading wholesale bakery offering a complete line of high-quality artisan breads and rolls ranging from European and hearth breads, Kaiser and twisted egg rolls to specialty dinner rolls and hand-crafted hamburger and hot dog buns. Engelman's operates a 50,000 sq. ft. SQF Level II bakery and serves restaurants and entertainment venues in the greater Atlanta Area on a daily and just-in-time basis via local delivery routes as well as national accounts via distribution. 


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Angie Goldberg

Ardent Mills Introduces Angie Goldberg As Chief Growth Officer

January 22, 2020

Flour-milling and ingredient company Ardent Mills today announced that food industry leader Angie Goldberg has joined Ardent Mills as Chief Growth Officer. This newly created position focuses on innovation, transformation and change to sustain meaningful value for customers, vendors and team members.


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Multi-Conveyor wire mesh belt cooling conveyor

Wire mesh belt cooling conveyor for bakery dough

November 26, 2019
Multi-Conveyor, Winneconne, Wis., built a stainless-steel, 3-tiered wire mesh belt cooling conveyor to transport bakery dough over 94 feet.
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