Articles Tagged with ''cheese''

Red Clay Westpoint Business Park

Red Clay Gourmet Pimento Cheese to build Class A warehouse

Upon completion, Red Clay will move its headquarters and production operations from its current 4,800-square-foot facility and office to the new location in Westpoint Business Park.
September 7, 2018
Red Clay Gourmet Pimento Cheese is setting up shop in a new 21,000-square-foot Class A warehouse building in Winston-Salem, N.C.
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Main Street Capital Holdings acquires W&W Dairy

W&W Dairy produces Queso Fresco, Cotija, Quesadilla, Panela and other cheese varieties.
August 21, 2018
Main Street Capital Holdings, LLC, Pittsburgh, Pa., acquired W&W Dairy, LLC, a private label producer of Hispanic cheeses.
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Dairy Farmers of America, Select Milk Producers, Glanbia to build cheese processing plant

The new facility will process 8 million pounds of milk per day into a range of cheese (300 million pounds per year) and whey products for U.S. and international markets.
August 10, 2018
Glanbia Nutritionals, Evanston, Ill.; Dairy Farmers of America (DFA), Kansas City, Kan.; and Select Milk Producers Inc., Artesia, N.M., announced plans to build a large-scale cheese and whey production facility in St. Johns, Mich.
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Carr-Valley-Cheese-gouda-feature-resized.jpg

Small batch Gouda

August 1, 2018
Carr Valley Cheese Co., La Valle, Wis., debuted Reserve Gouda, a new limited-release product with a twist.
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FODMAP logo

Green Valley Organics becomes first FODMAP friendly dairy in U.S.

Green Valley Organics’ products are made with pure and simple ingredients, live and active cultures and organic milk and cream from small family farms.
July 25, 2018
Green Valley Organics, Sebastopol, Calif., has become what is said to be the first dairy brand in the United States to achieve FODMAP friendly certification.
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Darigold expands global operations

Darigold projects it will grow from serving roughly 20 countries to serving 40-plus countries in the near future.
July 23, 2018
Darigold Inc., Seattle, Wash., announced plans to substantially expand its global customer service and international markets by creating an overseas sales, service and distribution network.
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Glanbia Cheese to build new mozzarella cheese facility in Ireland

The new scalable facility will provide bespoke cheese solutions for customers across Europe.
July 20, 2018
Glanbia Cheese, the joint venture business between Glanbia plc and Leprino Foods, announced plans to build a new, world-class mozzarella cheese manufacturing facility in Portlaoise, Co Laois, Ireland.
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