Articles Tagged with ''ice cream''

Eclipse Foods partners with some of the most exciting chefs across the U.S. to announce a new series of limited-edition collaboration of plant-based ice cream flavors for the summer, with 100% of proceeds going directly to chefs' charities of choice. For the first time ever, Eclipse offers these exclusive flavors, alongside their own signature flavors, throughout the U.S. with nationwide shipping.

Graeter’s Ice Cream, family owned since 1870, is celebrating its 150th birthday with the creation of a special ice cream flavor and a limited-edition birthday doughnut. Each of the specialty products will be released on July 1 coinciding with National Ice Cream Month and in celebration of Graeter’s birthday. Graeter’s new “Birthday Cake” ice cream flavor is a celebratory blend of cake pieces and sprinkles in cake batter ice cream. Meanwhile, the limited-edition birthday cake flavored doughnut, fully glazed, iced with rainbow sprinkles inside and out, is available at select Cincinnati-area scoop shops.

My/Mo Mochi Ice Cream announces its newest innovation, the single-serve and two-pack packaging designs, are now patent-pending. The patent-pending application covers single fully enclosed mochi ice cream containers, two-pack mochi ice cream containers among others.

In a continued partnership with Netflix that has already introduced two fan-favorite flavors this year, Ben & Jerry's unveils "Boots on the Moooo'n." The ice cream is an ode to the newest Netflix comedy series, Space Force, which premieres this Friday, May 29. The flavor, which features a universe of milk chocolate ice cream with fudge cows and toffee meteor clusters orbiting a sugar cookie dough core, takes inspiration from the Space Force goal to get "boots on the moon" by adding a bovine themed moooo into the mix.

With warmer days just ahead, Mars has unveiled its newest ice cream innovation, the TWIX Cookies & Creme Ice Cream Bar. Inspired by the TWIX Cookies & Creme Chocolate Candy Bar, this frozen treat is packed with creamy vanilla ice cream mixed with chocolate cookie pieces, topped with crunchy chocolate cookies. As the world adjusts to new ways of living, taking the time to find joy in everyday moments can make our days brighter. Whether its birthdays and graduations, video-chatting with family or simply winning game night, many days are filled with little moments worth celebrating.

Real Good Foods has launched a line of super-premium ice cream in seven flavors, the first dessert items for the company. Real Good Foods ice cream is the first-ever super-premium, better-for-you, ice cream made from real, simple ingredients, offering a fraction of the carbs compared to traditional ice cream. Sweetened with allulose, this ice cream offers a real ice cream experience without spiking glucose levels. Allulose is a naturally occurring sugar, free of chemical processing, which allows the body to metabolize allulose as natural sugar and not an added sugar.

Bubbies Homemade Ice Cream & Desserts expanded their line with Bubbies Cookie Dough Ice Cream Bites.

Atlanta-based High Road Craft Brands Inc. launched a full line of Mexican-inspired helados at HEB supermarkets throughout Texas. The new addition to the High Road Craft Brands portfolio places an emphasis on the authentic flavors of Mexico.

Century Park Capital Partners has completed the sale of The Mochi Ice Cream Company to Lakeview Capital, Inc. The Mochi Ice Cream Company is the leading domestic producer of mochi ice cream, the Japanese-inspired handheld ball of premium ice cream enrobed in soft and pillowy mochi dough. 

Perry’s Ice Cream Company, Inc., a Great Lakes regional brand and Upstate New York’s #1 ice cream, announced the largest expansion to their portfolio to date with 17 new retail flavors and three new flavors exclusively for scoop shops. Retail innovations include a new premium family size sundae cake inspired line of four flavors and a caffeinated line of three Barista Bar novelties.