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Home » ready meals

Articles Tagged with ''ready meals''

IPM Foods relocates production hub

December 15, 2015
IPM Foods, Beloit, Wis., announced plans to relocate operations to a 150,000-square-foot production hub at East Side Business Park in Janesville, Wis.
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Study: Frozen food market expected to reach $306B by 2020

October 27, 2015
According to a new report published by Allied Market Research, Portland, Ore., titled, “World Frozen Food Market” - Opportunities and Forecasts, 2014–2020,” the global frozen food market will garner revenue of $306 billion by 2020.
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Ireland-Based Frozen Ready Meal Provider Opens State-of-the-Art Food Plant

August 19, 2015
Ireland-based Ballymaguire Foods will create 100 new jobs when it opens its new state-of-the-art frozen ready meal production plant in nine months.
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Brandable Trays for Chilled Ready Meals

July 17, 2014
MeadWestvaco Corp., Richmond, Va., launched SmartFare, a new package for chilled ready meals.
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Meals that Redefine School Lunch Programs

Marina Mayer
Marina Mayer
July 16, 2014

More and more cold food processors are jumping on the better-for-you bandwagon by bringing healthier school menu options to the lunch table.


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Meals in All Different Shapes & Sizes

Marina Mayer
Marina Mayer
July 8, 2014

Gone are the traditional square-shaped TV dinners. Today’s refrigerated and frozen meals offer variety, convenience and functionality.


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Michael Angelo’s Debuts Larger Meal Sizes

June 6, 2014
Michael Angelo’s Gourmet Foods, Austin, Texas, launched five new sizes of their 100% natural meals at Walmart.
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2 Sisters Food Opens Food Safety Lab

September 26, 2013
Food manufacturing giant 2 Sisters Food Group, United Kingdom, opened a food safety laboratory where almost 1 million ready-to-eat, ready-to-cook food samples such as ready meals and pizza, will be tested each year.
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GEA Refrigeration Technologies Opens Freezer Plant in Dijon

July 1, 2013
GEA Refrigeration Technologies, York, Pa., opened a new Freezer Competence Center in Dijon, France.
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Do You Know Where Your Containers Have Been?

June 27, 2013
The use of container sanitizing equipment ensures that pathogens and other contaminants won’t get into the processing plant, where it can taint finished food products, tarnish brand names and even instigate recalls and litigation.
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