China pork processor WH Group Ltd. announced that its new American-style packaged meats factory located at Zhengzhou Shuanghui Industrial Park, Henan, is officially in operation.
Master salami artisan Cristiano Creminelli brings his award-winning salami and prosciutto to American food lovers with a new sliced charcuterie line, hand-packed in ready-to-eat packages.
Dietz & Watson, Philadelphia, Pa., introduced Originals, a new line of no antibiotics ever and organic deli meats, rBST-free cheeses and organic beef hot dogs.
Monogram Foods, Memphis, Tenn., partnered with comedian Steve Harvey's HarCal Enterprises to create a line of wholesome and hearty smoked meats headlined by roasted bacon.
Bakalars Sausage Co., La Crosse, Wis., entered into an agreement to acquire the Schweigert brand of hot dogs, natural casing dogs, braunschweiger, summer sausage and breaded chicken products from Cargill Turkey & Cooked Meats.
Foster Farms, Livingston, Calif., introduced a new line of premium all-natural sliced turkey lunchmeat, available in Slow Oven Roasted and Honey Roasted & Smoked options.
Indiana Packers Corp. announced plans to add 91 new jobs and invest $40.6 million to double bacon processing capacity at its Delphi, Ind., headquarters processing facility.