Articles Tagged with ''frozen seafood''

The Van de Kamp's and Mrs. Paul's products contributed approximately $75 million to Conagra's fiscal 2024 net sales. 

Van de Kamp's and Mrs. Paul's are leading brands in the U.S. frozen breaded and battered seafood category.

America's No. 1 frozen shrimp brand released a national survey of 2,000 parents of school-aged children. 

Each package of SeaPak Classic Cajun Style Shrimp contains a 10-ounce portion, which equates to two servings, perfect for a dinner for two. 

In response to customer feedback, two leading home delivery companies have now adopted SeaWell technology for their seafood-based meal kits.

This collaboration introduces a revolutionary innovation and marks a “first” in the U.S. seafood industry: 100% recyclable and reusable packaging.

New 10-Minute Meals help make weeknight cooking easier and come in three mouthwatering recipes: Shrimp Alfredo, Shrimp Fajita, and Shrimp Scampi. 

Building upon its success with its current lineup of chef-created plant-based offerings including sushi, onigiri, and poke bowls, Konscious Foods is now introducing three innovative and wow-worthy new products.

The introduction of microwavable salmon bowls marks a paradigm shift in the frozen seafood industry, merging the nutritional benefits of salmon and the convenience of microwave cooking.

 Beginning in early 2024, consumers will enjoy 20% more food in every bowl, offering a substantial boost in value without compromising on taste, nutrition, or price point.