Frozen seafood - Articles - Page 8 | Refrigerated & Frozen Foods

Study: Frozen seafood market expected to significantly increase revenue contribution

The driving factors increasing demand for frozen seafood products globally include manufacturers focusing on providing healthier product offerings.

January 28, 2019

The frozen seafood market is expected to significantly increase revenue contribution over the forecast period, according to a report published by Persistence Market Research, New York.

East Coast Seafood Group relocates live lobster packing facilities

The newly expanded facility and processing equipment is said to be one of the most advanced processing lines in the industry.

January 16, 2019

East Coast Seafood Group, Topsfield, Mass., announced the relocation of its live lobster packing facilities in Groton, Conn., effective Jan. 17.

Whitelink Seafoods takes packaging to next level with state-of-the-art flow pack wrapper

Following 13 years of trouble-free service with an ULMA Atlanta Horizontal Flow Wrapper, Whitelink Seafoods decided to replace its long-standing machine with the Sienna Flow Pack Wrapper.

January 10, 2019

Whitelink Seafoods, Fraserburgh, Scotland, is taking its packaging to the next level with the specification of a new ULMA Sienna Flow Pack Wrapper from Harpak-ULMA Packaging, Taunton, Mass.

trū Shrimp to build first shrimp production facility

trū Shrimp’s advanced technology is designed to raise shrimp in a near natural and disease-free environment.

January 8, 2019

The trū Shrimp Co., an affiliate of Ralco, Balaton, Minn., announced plans to build its first shrimp production facility in Madison, S.D.

Sustainably ocean-farmed barramundi

December 27, 2018

Australis Aquaculture, Greenfield, Mass., introduced Garlic Teriyaki Barramundi to its frozen retail line of sustainably ocean-farmed barramundi.

Peppered smoked salmon

October 23, 2018

Blue Circle Foods, Washington, D.C., launched Changing Seas Peppered Smoked Salmon, which consists of the company’s Smoked Salmon topped with a mildly spicy blend of pepper and garlic.

Siam Canadian Group launches meat division

Siam Canadian is an Asian-based global frozen seafood supplier.

September 6, 2018

Siam Canadian, an Asian-based global frozen seafood supplier, established a new entity called Siam Canadian -- Meat Division.

Study: Increasing disposable income, desire for convenience drive demand for frozen foods

Demand for frozen meat and poultry is projected to remain the largest segment through 2022.

July 30, 2018

U.S. demand for frozen foods is forecast to total $90.8 billion in 2022, according to “Frozen Foods: United States,” a report released by Freedonia Focus Reports, Cleveland, Ohio.

Whole organic mussels

July 13, 2018

Stavis Seafoods, Boston, Mass., unveiled new frozen Prince Edward Whole Organic Mussels, available in a 1-pound retail-ready bag and a 2-pound foodservice bag.

Frozen seafood manufacturer doubles packaging speed with tna’s VFFS solution

May 24, 2018

Whitby Seafoods Ltd., a UK-based frozen seafood manufacturer, installed a new packaging and distribution line from tna, Dallas, Texas, nearly doubling its packaging speed.

Articles Tagged with ''frozen seafood''

Study: Frozen seafood market expected to significantly increase revenue contribution

East Coast Seafood Group relocates live lobster packing facilities

Whitelink Seafoods takes packaging to next level with state-of-the-art flow pack wrapper

trū Shrimp to build first shrimp production facility

Sustainably ocean-farmed barramundi

Peppered smoked salmon

Siam Canadian Group launches meat division

Study: Increasing disposable income, desire for convenience drive demand for frozen foods

Whole organic mussels

Frozen seafood manufacturer doubles packaging speed with tna’s VFFS solution

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