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Home » frozen chicken

Articles Tagged with ''frozen chicken''

GNP Organic JUST BARE

Pilgrim’s Pride to acquire GNP Co.

GNP Co.'s operational competencies and use of innovative technologies, including gas stunning, aeroscalding and automated deboning, will enable Pilgrim's to significantly increase the rate of adoption of new technologies in existing facilities.
November 29, 2016
Pilgrim's Pride Corp., Greeley, Colo., announced a definitive agreement to acquire GNP Co., a St. Cloud, Minn.-based provider of premium branded chicken products in the Upper Midwest, for $350 million.
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Gold'n Plump Shakers

Gold’n Plump’s 3-step prep chicken breast strip kits win Best New Retail Products contest

GNP placed first in this year's Best New Retail Products contest for its Gold’n Plump Shakers.
November 28, 2016
Congratulations to GNP Co., St. Cloud, Minn., for taking first place with an astonishing 11,887 votes for its Gold’n Plump SHAKERS.
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Mistica Foods Cheez-It chicken bites

Kellogg, Mistica Foods formulate chicken bites breaded with Cheez-It crackers

November 1, 2016
Mistica Foods, LLC, Addison, Ill., announced a partnership with the Kellogg Co., Battle Creek, Mich., to launch ready-to-cook chicken breast bites breaded with Cheez-It original crackers.
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Goldn' Plump Shakers

Gold’n Plump’s 3-step prep chicken breast strip kits offers meals in under 20 minutes

August 24, 2016
GNP Co., Saint Cloud, Minn., expanded its Gold’n Plump brand with three-step prep chicken breast strip kits that provide high-quality meals and snacks in under 20 minutes.
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Perdue

Perdue to open new learning center

The center will be equipped with integrated smart boards and the latest in audio-visual resources.
July 27, 2016
Perdue Foods, Salisbury, Md. Announced plans to move its corporate training center to the Main Place building at 214 W. Main St. in downtown Salisbury.
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Boar's Head teriyaki

Boar’s Head develops teriyaki-style chicken breast, savory cheeses

May 27, 2016
Boar's Head Brand, Sarasota, Fla., introduced Boar's Head Bold Ichiban Teriyaki Style Chicken Breast.
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Market for poultry processing equipment worth $3.83B by 2020

Killing and de-feathering equipment dominated the market share.
April 20, 2016
The market for poultry processing equipment will be worth $3.83 billion by 2020, at a CAGR of 4.7% from 2015-2020, according to a study produced by Markets and Markets, Dallas, Texas.
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Tyson Foods Logo

Tyson Foods proposes to build additional plant in Arkansas

The Green Forest plant currently produces a variety of partially cooked chicken products, including nuggets and portioned fillets for foodservice and retail customers.
April 14, 2016
Tyson Foods, Inc., Springdale, Ark., proposed building a new processing facility near its existing poultry plant in Green Forest, Ark.
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Allen Harim Nature's Sensation

Allen Harim chicken is now 100% vegetarian-fed

February 23, 2016
Allen Harim, Seaford, Del., is said to be one of the first companies in the nation to move to a 100% vegetarian feed for its chickens.
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Gold n Plump packaging

GNP adds attributes to its all-natural chicken products

February 19, 2016
GNP Co., St. Cloud, Minn., will be adding two new attributes to its all-natural chicken products sold under the Gold’n Plump brand.
Read More
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Water Activity in Foods: Fundamentals and Applications, 2nd Edition

Water Activity in Foods: Fundamentals and Applications, 2nd Edition

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