Articles Tagged with ''sustainable seafood''

Thai Union Group releases 2018 sustainability report

The report details how Thai Union is pursuing solutions for safe and legal labor, responsible sourcing, responsible operations and people and communities.

May 2, 2019

Thai Union Group PCL, Bangkok, Thailand, released its annual sustainability report, detailing the positive progress made in 2018 and the company's performance against key performance indicators and targets outlined in its SeaChange sustainability strategy.

University of Louisiana at Lafayette secures grant to expand sustainable seafood study

The money will enable university researchers to examine the seafood supply chain in seven coastal parishes.

April 29, 2019

The University of Louisiana at Lafayette, Lafayette, La., netted a $250,000 grant to help create a comprehensive economic development strategy for the state’s coastal seafood industry.

True Arctic salmon

April 24, 2019

Cermaq, Norway, developed True Arctic Salmon, which is salmon grown in the North of the Arctic Circle, where the sea is colder both in summer and in winter and takes 3-4 months more to grow salmon.

BlueNalu moves into state-of-the-art facility to produce sustainable seafood products via cellular aquaculture process

The company plans to develop products from finfish, crustaceans and mollusks that are over-fished, primarily imported and difficult to farm-raise.

April 23, 2019

BlueNalu, San Diego, Calif., moved to a larger research facility that will allow the company to provide a wide array of sustainable seafood products via its cellular aquaculture process.

Cheating Gourmet rebrands to Scott & Jon's, introduces new frozen pasta bowls

The rebrand is accompanied by a fresh look and new line of pasta and noodle bowls.

April 5, 2019

Cheating Gourmet, makers of premium frozen seafood products, announced a rebrand to Scott & Jon's, Auburn, Maine.

Cooke acquires Farallon Aquaculture de Nicaragua S.A., All Seas Wholesale

Cooke delivers sustainable seafood products.

March 22, 2019

Cooke Inc., Canada, acquired Farallon Aquaculture de Nicaragua S.A., a Nicaragua-based vertically integrated producer of farmed shrimp and branded fresh-frozen shrimp to major markets in Asia, Europe and the United States, as well as All Seas Wholesale, Inc., a San Francisco-based distributor of up to 40 species of fresh seafood, live shellfish and frozen seafood products.

Sixty South salmon brand builds sustainable seafood hatchery

This state-of-the-art, 4-stage facility will enable Sixty South to produce 12 million smolts of 120 grams per year, or 3 million every quarter.

March 15, 2019

Nova Austral’s Sixty South Antarctic salmon brand announced plans to build a new hatchery 45 kilometers north of Porvenir, Tierra del Fuego.

US Foods unveils Spring Scoop 2019 line

March 8, 2019

US Foods Holding Corp., Rosemont, Ill., launched its Spring Scoop 2019, which focuses on the continued expansion of the company’s Serve Good program.

SeaPak, Budweiser launch beer-battered seafood

March 5, 2019

SeaPak Shrimp & Seafood Co., St. Simons Island, Ga., partnered with Budweiser, St. Louis, Mo., to launch a new line of beer-battered seafood products.

Trident Seafoods to reduce ozone-depleting emissions

Trident will retrofit or retire 23 refrigeration appliances used on 14 marine vessels to use an alternative refrigerant that does not harm the ozone layer.

February 21, 2019

Trident Seafoods Corp., Seattle, Wash., announced plans to reduce emissions of ozone-depleting substances from refrigeration equipment on its vessels.

On Demand Kelley Rodriguez, Editor in Chief of Refrigerated & Frozen Foods, will be joined in this 60-minute webinar by industry experts to help unpack the latest research.

Articles Tagged with ''sustainable seafood''

Thai Union Group releases 2018 sustainability report

University of Louisiana at Lafayette secures grant to expand sustainable seafood study

True Arctic salmon

BlueNalu moves into state-of-the-art facility to produce sustainable seafood products via cellular aquaculture process

Cheating Gourmet rebrands to Scott & Jon's, introduces new frozen pasta bowls

Cooke acquires Farallon Aquaculture de Nicaragua S.A., All Seas Wholesale

Sixty South salmon brand builds sustainable seafood hatchery

US Foods unveils Spring Scoop 2019 line

SeaPak, Budweiser launch beer-battered seafood

Trident Seafoods to reduce ozone-depleting emissions

Elevate your expertise in refrigerated and frozen foods with unparalleled insights and connections.

Get the latest industry updates tailored your way.