Just in time for those seeking a green St. Patrick's Day treat, M&M'S Mint Ice Cream Cookie Sandwiches feature mint-flavor ice cream between two chocolate cookies with Milk Chocolate M&M'S Minis.
Volpi Foods has launched a new website and packaging for the 119-year-old St. Louis-based, 4th-generation family-owned and operated producer of specialty cured meats. Volpi’s new look brings to life the family cured and crafted brand, highlighting the company’s heritage and dedication to quality. Customers will begin to find the bold, updated branding in grocery stores across the United States over the next few weeks.
Magnum ice cream, the chocolatier of ice cream, is celebrating its 10-year anniversary in the U.S. in 2021. To recognize this milestone, Magnum ice cream is introducing an updated look, new products, and celebrating with the help of brand friends, like former Magnum ice cream spokesperson Rachel Bilson. Rachel helped launched the brand in the U.S. with a now iconic campaign that features her leaping over standstill traffic for a refreshing Magnum ice cream bar.
My/Mo Mochi Ice Cream, has rebranded the company and will now be called My/Mochi. The four-year-old brand, with roots in a 100-year old family business and mochi tradition, also introduces new packaging, a product free of corn syrup, and non-GMO ingredients.
Nestlé Japan has launched a range of Nescafé lattes crafted with plant-based ingredients, meeting the rapidly growing interest in plant-based food in Japan.
NestFresh, the leader in sustainable, local, humane and natural eggs, announces its seasonal, spring 2021 packaging. The bright design is meant to appeal to consumers’ attraction to the warmer season, and to celebrate a lighter state of mind. It is also meant to draw renewed attention to eggs, a favorite among high-protein food items. Eggs are one of the cleanest protein sources currently available to American families, with an average six grams of protein per egg, while also being an ethical and humane source of protein. NestFresh’s seasonal packaging is scheduled to hit retailer shelves in late March, and will be available while supplies last.
Tillamook County Creamery Association (TCCA), the 112-year-old farmer-owned dairy co-op, is expanding their offering of high-quality snacks to now include Tillamook Creamery Collection yogurt. The new line includes six side-by-side flavor combinations served in a reusable cup – a first-of-its-kind offering for the cultured category.
America’s favorite protein breakfast brand[1], Jimmy Dean, is bringing breakfast lovers two new breakfast favorites in the form of warm, poppable bites. New Jimmy Dean Loaded Sausage Bites and Jimmy Dean Omelet Minis are made with premium, signature seasoned Jimmy Dean breakfast meats, real eggs and cheese and are served in a convenient single-serve cup, ready to enjoy in seconds at home or on-the-go.
Rodolfo Haenni has joined Tekni-Plex as vice president, market and strategy development for food and beverage packaging. Haenni will be responsible for leading Tekni-Plex’s efforts in developing and accelerating solutions to support the emerging needs of the food and beverage markets.
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