Cold Foods Packaging - Articles - Page 92 | Refrigerated & Frozen Foods

Litehouse unveils refreshing look for dips, dressings

The new design entails easy-to-read flavor names in big, bold, contemporary font and vibrant color bands for quick and easy flavor identification.

October 17, 2017

Litehouse, Inc., Sandpoint, Idaho, announced a refreshed packaging design for its core line of refrigerated dips and dressings.

Study: E-commerce, meal delivery shape the future of foodservice packaging

Today’s consumers are experiencing what the report calls “nearly limitless” food delivery options.

October 17, 2017

Delivery and e-commerce are two major new factors influencing the findings in this year’s trends report, released from the Foodservice Packaging Institute (FPI), Falls Church, Va.

Survey: How shoppers respond to packaging, labeling on crowded store shelves

The responses reveal the true importance of producing packaging and labeling techniques that are not just visually compelling, but also functionally optimized to deliver the information that consumers seek.

October 16, 2017

A survey from Luminer, Lakewood, N.J., of 400 U.S. men and women, aged 18-65, uncovers the specific packaging and labeling features that most draw consumers’ attention to a product on the shelf.

Misionero unveils updated packaging for lettuce line

The new consumer brand design allows for more product visibility on the retail shelf.

October 10, 2017

Misionero, Gonzales, Calif., unveiled a rebranded Garden Life logo with a fresher brighter design for its washed and trimmed leaf lettuce line.

Cream cheese in squeeze tubes

September 22, 2017

Arla Foods, Basking Ridge, N.J., unveiled new Arla Cream Cheese Squeeze Tubes, available in Original and Strawberry.

La Terra Fina introduces brand refresh

A new logo and packaging showcases vibrant, real food photography that highlights the fresh ingredients used in each product.

September 22, 2017

La Terra Fina, Union City, Calif., announced a brand refresh that brings the company’s fresh ingredients to the forefront of its packaging.

Study: Companies commit to simplify food date labels worldwide by 2020

The Call to Action recommends companies partner with non-profit organizations and government agencies to educate consumers about how to interpret date labels.

September 20, 2017

The Consumer Goods Forum (CGF), a Silver Spring, Md.-based network of consumer goods companies across 70 countries, along with Champions 12.3 approved a Call to Action to standardize food date labels worldwide by 2020.

PACK EXPO Las Vegas focuses on sustainability, efficiency, product safety

Produced by PMMI, The Association of Packaging and Processing Technologies, Reston, Va., PACK EXPO Las Vegas is co-located with the Healthcare Packaging EXPO.

September 19, 2017

PACK EXPO Las Vegas is expected to host 30,000 attendees, including 5,000 international visitors from more than 125 countries, and 2,000-plus exhibitors that will span nearly 900,000 net square feet.

Good Culture announces packaging rebrand for cottage cheese products

September 13, 2017

Good Culture announced a crisp packaging rebrand and two new varieties – Organic Mango and All-Natural Peach.

On-Cor rolls out product enhancements, redesigned packaging

On-Cor redesigned its packaging, making it easier for consumers to view the nutrition content.

September 13, 2017

On-Cor Frozen Foods, Aurora, Ill., rolled out a brand refresh that includes product enhancements, packaging redesign and an innovative advertising campaign.