New Retail Products

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Garden Lites, Rahway, N.J., unveiled a major brand refresh to prominently feature its new sub-brand name “Veggies Made Great” on the packaging and boldly highlight “veggies as the #1 ingredient.”

Ready Pac Foods, Irwindale, Calif., is bringing back its limited-edition Bistro Roasted Corn Salad with Pulled Pork and BBQ Drizzle.

Diestel Family Ranch, Sonora, Calif., developed artisanal turkey bacon that’s crafted from butcher-quality, whole-muscle cuts and slow smoked over natural hardwood.

Sweet Earth Enlightened Foods, Moss Landing, Calif., launched a new line of frozen pizzas.

BabyMunch, Cleveland, Ohio, is baby food handmade from scratch in small batches and then immediately frozen to lock in key nutrients.

Kellogg Co., Battle Creek, Mich., expanded its Eggo brand to include Eggo Thick & Fluffy Belgium-Style Waffles, featuring a warm, crispy outside and a fluffy inside.

Eden Green Technology, Dallas, Texas, unveiled Crisply, a locally grown, freshly picked, non-GMO and pesticide-, herbicide- and chemical-free produce line.

CAULIPOWER, Los Angeles, launched what is said to be the first-ever, ready-to-use Paleo Cauliflower Pizza Crust.

Schwan’s Food Service (SFSI), Bloomington, Minn., introduced Big Daddy’s, a par-baked pizza featuring uncured turkey and beef pepperoni.

Renaissance Food Group, a Rancho Cordova, Calif.-based wholly owned subsidiary of Calavo Growers, Inc., introduced Garden Highway Fiesta Fruit Salad.