New Retail Products

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The Hillshire Brands Co., Chicago, expanded its Jimmy Dean brand to include pancakes and sausages on a stick in Apple Cinnamon and Very Berry varieties.

Butterball Foodservice, Garner, N.C., launched new 4-ounce turkey breast filets for chefs and foodservice operators looking to expand on better-for-you menu options.

Applegate Farms, Bridgewater, N.J., introduced Applegate Naturals mini pepperoni slices.

Dallas-based Dean Foods expanded its TruMoo portfolio to include Chocolate Marshmallow milk.

Ready Pac Foods, Inc., Irwindale, Calif., optimized its Ready Snax line to include a new variety and improved packaging presentation.

Beyond Meat, Los Angeles, introduced Beef-Free Crumbles, which boast as much protein as ground beef but with half the fat.

Best Chicago Meat Co., Chicago, expanded its Glenmark brand of individually quick-frozen (IQF) burgers to include new varieties sold under the Glenmark Premier Label line.

EVOL Foods, Boulder, Colo., announced two new innovative product lines to its portfolio of frozen meals, snacks and burritos.

Mr. Dee's, Inc., Libertyville, Ill., launched OLD BAY Natural Cut Seasoned Fries in Walmart Supercenters, Publix Super Markets and other retail outlets beginning in early 2014.

The John Morrell Food Group, a Lisle, Ill.-based division of Smithfield Foods, Smithfield, Va., expanded its Healthy Ones line to include new varieties of deli meat, complete with an updated logo and easy-to-read packaging graphics highlighting fresh ingredients.