Advanced Food Systems (AFS), Somerset, N.J., says it now offers two new specialized ingredients to minimize or prevent damage such as freezer burn, protein damage, or loss of color and flavor caused by freeze-thaw cycles.
You could say that there was a cold front coming through Chicago. Freezing equipment supplier Linde North America, Murray Hill, N.J., used the recent Worldwide Food Expo to debut CRYOWAVE™, a new hygienic individual quick freezer (IQF).
Ashworth Bros., Inc., Winchester, Va., says new Omni-Pro FlexLite conveyor belt is a rugged,
strong, and lightweight belt for conveying pans, trays and large products.
Think of it as the new "baseline" or "standard" for food processing equipment in today's market. Blentech Corp. says it has taken the very best aspects of its well-known Blentherm technology and developed a high output, lower cost model.
CPET containers from Alcan Packaging Food Americas, Chicago, offer food
processors packaging solutions that enhance sustainability, while
providing an alternative to polypropylene (PP) trays.
Strike while the iron is hot. Make hay while the sun shines. No matter
what idiom you pick, the goal is taking advantage of favorable
conditions. That’s the approach at Neco Foods LLC.
This Lantana, Fla., refrigerated foods processor is investing in every
facet of its business to make the most of market opportunities.
Citing her work to reinvigorate ConAgra Foods' brands, Brandweek
recently honored Joan Chow, ConAgra's executive vice president and
chief marketing officer, as one of the magazine's 12 annual "Marketers
of the Year."
Love reality TV? We may never see a series about life inside a food
processing company. Even so, there is a fast-growing refrigerated dips
company, Fresherized Foods Inc., that deserves the spotlight.
With retailers holding ready-to-eat meat and poultry processors to
relatively defined price levels, the only way to effectively increase
profit margins is to lower production cost without sacrificing food
quality or safety.