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‍The company’s first harvests are scheduled for spring 2022, and are expected to reach consumers in the Chicago and Milwaukee metropolitan areas.

Lemon Cream and Orange Cream Nonfat Greek Yogurt are the latest flavors to join the Light + Fit lineup and they pack more than just a zesty punch.

The expansion - executed through SpartanNash's long-standing partnership with Coastal Pacific Food Distributors, Inc. - enhances SpartanNash's coast-to-coast supply chain capabilities.

Artichokes are the lead ingredient, supported by a nutritious mix of spinach, quinoa and chickpeas.

Ben & Jerry's flavor gurus have developed a milk chocolatey version of the ganache Topped layer.

All flavors are made with organic coconut and boast 7-8 grams of sugar, and no artificial sweeteners or preservatives.

Oreo is launching a line of frozen treats nationwide in March.

The Federal Reserve Bank (Fed) of Atlanta announced the appointment of John C. Driscoll, director and chief executive officer of the Alabama Port Authority, to its New Orleans Branch board of directors. 

The “produce in a bar” comes in five flavors.

Handy’s Plant-based Crabless Cake aims to satisfy the growing global demand for food that supports a sustainable and healthy lifestyle.