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The company is marking a commitment to a regenerative farming future that will eliminate the use of coal by 2030.   

The maker of frozen plant-based Mediterranean entrées, has received third-party Non-GMO Project Verification on every item in the brand’s product lineup.

Claudio LoCascio will become the company’s new CEO and president, with company founder Ken Gordon stepping back from his role as CEO, remaining on as chairman. 

Silk is welcoming dairy lovers to the future of plant-based beverages.

Known for providing wild-caught calamari to foodservice clients, a rebrand will allow consumers to experience the product at home.

The food slicing and assembly equipment manufacturer announced several promotions.

The enchiladas are made 100% grain free, and with a much different macronutrient profile than others available on the market.

The Swedish-style better-for-you snacks and treats brand is supporting Americans in making positive changes this year with the release of six new light ice cream pints.

The clean, plant-based, ready-to-eat refrigerated oats brand, has expanded to nearly 200 Costco clubs in the Northeast and Midwest regions.

Tastes that offer novelty, over-the-top indulgence and targeted health benefits are set to drive consumer preferences in the U.S. in 2022.