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Home » Authors » Marina Mayer

Articles by Marina Mayer

Marina Mayer

How partial government shutdown impacts cold food industry

Marina-author
Marina Mayer
January 17, 2019

We are now in Week 4 of the partial government shutdown, with little to no resolution in sight.


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JBT/Avure

The evolution of HPP

The evolution of HPP is one that includes enhanced packaging labels, improved consumer education and expanded reach.
Marina-author
Marina Mayer
January 14, 2019
No Comments

High-pressure processing (HPP) continues to grow and expand into new markets. Learn more about the future of this technology and how the industry can better educate the everyday consumer on HPP.


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Top 25 Refrigerated Foods Reports 2019

2019 Top 25 Refrigerated Foods Processors

The refrigerated foods industry undergoes extensive reinvention
Marina-author
Marina Mayer
January 14, 2019
No Comments

Refrigerated & Frozen Foods profiles the Top 5 refrigerated foods processors in each of the six categories.


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Marina Mayer

Trends of 2019: Better for people, planet & product

From plant-based foods to cannabis to transparency to eco-conscious packaging, the trends of 2019 pave the way for continued innovation in the cold food and beverage space.
Marina-author
Marina Mayer
January 11, 2019

Editor-in-chief Marina Mayer outlines the trends of 2019.


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001-RFF-Plantlead-OCEP3179-900x550.jpg

2019 Refrigerated Foods Processor of the Year: Bonduelle Fresh Americas—Leader in accelerated food safety standards

Bonduelle Fresh Americas, Irwindale, Calif., was named Refrigerated & Frozen Foods' 2019 Refrigerated Foods Processor of the Year.
Marina-author
Marina Mayer
January 7, 2019
No Comments

Take a tour of Bonduelle Fresh Americas’ 472,000-square-foot manufacturing plant in Irwindale, Calif., which encompasses the company’s patented triple-wash processing system.


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CoverPhoto-update.jpg

2019 Refrigerated Foods Processor of the Year: How Bonduelle Fresh Americas leads the pac to freshness

Bonduelle Fresh Americas, Irwindale, Calif., was named Refrigerated & Frozen Foods' 2019 Refrigerated Foods Processor of the Year.
Marina-author
Marina Mayer
January 7, 2019
No Comments

Discover how the pioneer of refrigerated salad kits continues to deliver on-trend, plant-based products that meet today’s—and tomorrow’s—consumer demands.


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What’s new in 2019

Marina-author
Marina Mayer
December 12, 2018
No Comments

Editor-in-chief Marina Mayer outlines what’s new editorial- and sales-wise for 2019.


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Bolthouse Farms

Processors to Watch in 2019: Past Processors to Watch—Where are they now?

Marina-author
Marina Mayer
December 3, 2018
No Comments

Check in with previous winners to see what they’ve been up to since being named a Processor to Watch.


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Processors to Watch in 2019

Processors to Watch in 2019

Refrigerated & Frozen Foods zeroed in on four refrigerated and frozen food and beverage processors who exemplify food safety, environmental initiatives, plant expansions, new product development, packaging optimization and more.
Marina-author
Marina Mayer
December 3, 2018
No Comments

Discover how Suji’s, Pre Brands, Califia Farms and Green Valley Creamery are revolutionizing the industry one new product innovation at a time. 


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Green Valley yogurt

Processors to Watch in 2019: Green Valley Creamery produces real dairy products for lactose-intolerant consumers

Marina-author
Marina Mayer
December 3, 2018
No Comments

Green Valley Creamery produces real dairy products for lactose-intolerant consumers.


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