Known for its indulgent, low-sugar, high-protein refrigerated donut offerings, Drumroll has quickly gained a dedicated following among health-conscious consumers looking to satisfy their sweet tooth cravings without compromise.
Unbun offers low-carb, grain-free bread alternatives made with premium clean ingredients like egg whites, almond flour, coconut flour, ground flax, psyllium husk, apple cider vinegar, and more. Now in addition to buns and baguettes, Unbun offers sliced bread, bagels, pizza crusts, and tortillas—all of which utilize clean and nutrient dense ingredients. Plus, their products can now be purchased online in the U.S.
Atoria’s Family Bakery is proud to announce their newest creation: Roasted Red Pepper Mini Lavash is a feast for the senses bound to make your lunch wraps and pizzas more colorful, flavorful and fun. This tasty new flatbread delivers real plant-based flavor and natural red peppers sourced from a local farm near Atoria's bakery.
GeeFree Foods, Englewood Cliffs, N.J., introduced Bagel Puffs, which are filled with plain cream cheese surrounded by a blend of GeeFree’s signature puff pastry dough and bagel dough.
Outer Aisle, Goleta, Calif., “goes against the grain” with new grain-free, low-carbohydrate, bread-like alternatives, sold in grocers' refrigerated foods section.
Nutrition bars just got vegg’ed with Phyter Bars, what are said to be the first products in the category made with farm-fresh vegetables and/or fruit as the No. 1 ingredient.
