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Home » Keywords: » Italian meat

Items Tagged with 'Italian meat'

ARTICLES

Missouri__Partnership_Principe_Foods.jpg

Swift Prepared Foods Opens New $200M Principe Foods Facility in Missouri

April 11, 2023

The new 325,000 square foot Italian meats and charcuterie production facility opened in Columbia, Missouri.


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Deli Meats 4th of July Charcuterie Boards Veroni Italian Rhianna Cloggero

Veroni Deli Meats Asks Instagram Followers to Create 4th of July-Themed Charcuterie Boards

These are the Veroni family favorites using the company's line of sliced Italian meats.
June 30, 2021

Veroni Italian deli meats asked its Instagram followers to create 4th of July-themed charcuterie boards using Veroni products like its popular prosciutto,  traditional Italian salami such as Salame Milano, Salame di Parma, and Salame Calabrese, and Italian regional specialties such as coppa, speck, and mortadella. Scroll through the photos above to see the Veroni family’s favorite creations.


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Hot Italian Sausage Chicken Tyson

Tyson Rolls Out Line of Italian Chicken Sausage in 3 Flavors

May 17, 2021

Tyson has rolled out three new flavors of Italian Chicken Sausage, made with 100% all-natural, no antibiotics ever, chicken. 


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Ground Chicken Italian Mexican Seasoning Bell Evans

Bell & Evans Launches Pre-Seasoned Ground Chicken in Two Flavors

April 12, 2021

Bell & Evans has launched two premium, pre-seasoned fresh ground chicken products: Tacos de México and Herbs D’Italia, available now to select, partner Bell & Evans retailers. Both new Bell & Evans ready-to-cook, pre-seasoned ground chicken products are made from 100% dark meat and seasoned with premium quality spices, saving your consumers thought and time during meal prep.


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Italian Antipasto Sliced Meat Veroni Sustainable Packaging Trays

Veroni Moves to 100% Recyclable Packaging for its Refrigerated Italian Deli Trays

March 26, 2021

There is 75% less plastic in Veroni’s new charcuterie packaging. The Italian, family-owned cured meat producer has developed innovative, sustainable trays to preserve the freshness, aroma, and taste of the authentic Italian charcuterie the company has been importing in the US since 2016. Once having enjoyed the delicious Veroni’s Italian prosciutto, coppa, or mortadella, you can easily dispose of the packaging separately in the proper paper and plastic recycling bins.


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Plumrose $200 Million Ready-to-Eat Italian Meats Facility

Plumrose USA Plans $200 Million Italian Meats and Charcuterie Production Facility

No location given yet for the new greenfield project.
August 12, 2020

Plumrose USA, a branded packaged meat company and subsidiary of JBS USA, a leading American food company with the second largest pork production footprint in the world, today announced its intention to construct a new, state-of-the-art Italian meats and charcuterie production facility. The estimated $200M greenfield project will be strategically located to efficiently access raw material and leverage synergies with existing corporate assets. The investment is consistent with the company’s long-term strategy to increase its value-added and branded portfolio with innovative, on-trend products.


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Private equity firm acquires Daniele International

Daniele produces specialty Italian charcuterie and deli meats.
September 20, 2019
Entrepreneurial Equity Partners (e2p), a Chicago-based private equity firm, acquired Daniele International, Mapleville, R.I.
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Maple Leaf Foods to acquire VIAU Foods

VIAU produces a range of value-added prepared meat products.
October 2, 2018
Maple Leaf Foods Inc., Canada, signed a definitive agreement to acquire VIAU Foods, a Canada-based producer of premium Italian cooked, dry-cured and charcuterie meats, for $215 million.
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Hormel Foods expands foodservice portfolio with acquisition of Fontanini Italian Meats and Sausages

Fontanini Italian Meats and Sausages specializes in authentic Italian meats and sausages, as well as a variety of other premium meat products, including pizza toppings and meatballs.
August 17, 2017
Hormel Foods Corp., Austin, Minn., acquired Fontanini Italian Meats and Sausages, a branded foodservice business, from Capitol Wholesale Meats, Inc.
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Stefanos panini in bakeable pkg

Strombolis, Paninis in bakeable packaging

June 3, 2016
Stefano Foods, a Charlotte, N.C.-based division of Smithfield Foods, launched two 8-ounce Strombolis and two 9-ounce Paninis, both in bakeable packaging.
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More Articles Tagged with 'Italian meat'
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