Goldsteig operates across three plants, employs 620 staff members and produces almost 1,102.3 tons of cheese per year from 223.6 million gallons of milk.
Leading German dairy product manufacturer Goldsteig Käsereien Bayerwald GmbH selected the new MasoSine Certa Sine pump from Watson-Marlow Fluid Technology Group (WMFTG), Wilmington, Mass., for the production of cream cheese. Here, the gentle handling of the Certa pump is ideal for transferring the sensitive cream used to manufacture mascarpone and delicate whey for ricotta, while its ease of cleaning makes for lower maintenance requirements.
Goldsteig operates across three plants, employs 620 staff members and produces almost 1,102.3 tons of cheese per year from 223.6 million gallons of milk. In the town of Tittling, near Passau, the Goldsteig plant focusses on the production of Italian specialty cream cheese, such as ricotta and mascarpone.