Experts in packaging, food safety, energy management, supply chain and logistics and more provide problem-solving solutions for the cold food industry. Interested in submitting an expert column? CLICK HERE for the guidelines.
Continuous improvement is a central tenet of lean manufacturing. Companies should focus a portion of their continuous improvement initiatives on the supply chain process for the key parts that go into the manufacturing process.
As the American workforce continues to embrace the gig economy, it is imperative for the food manufacturing industry to take advantage of the opportunities provided by an on-demand workforce that can be scaled up or down to meet their needs.
Classified as a natural refrigerant, ammonia is lauded for excellent thermodynamic properties, relatively low cost and minimal environmental. But, its toxicity also makes it a potentially deadly refrigerant.