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Evolution Fresh: Enhancing the Premium Juice Market with HPP Technology

Evolution Fresh’s new Rancho Cucamonga, Calif., juicery employs HPP technology to help produce cold-pressed juices.

Posted: December 11, 2014

White Castle: A Fortress of Energy Efficiency

To keep up with demand for its retail frozen food offerings, White Castle opened a new 80,000-square-foot, LEED Gold-certified frozen food manufacturing facility in Vandalia, Ohio.

The Future of Food Processing Plants

From wastewater management to LED lighting to enhanced refrigerant management, Refrigerated & Frozen Foods uncovers the latest in green technologies for today’s cold storage distribution and processing plants.

OSI, 2014 Refrigerated Foods Processor of the Year

Find out how this global food provider secured a new supply chain global trading platform, opened a new culinary innovation center and continues to keep food safety top of mind.

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High Liner Foods, 2013 Frozen Foods Processor of the Year

Find out whats in store for this $1.15 billion seafood processor, who continues to grow through company acquisitions, new product developments and advanced sustainable sourcing methods.

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Plants of the Future

Refrigerated & Frozen Foods uncovers the latest trends and technologies in green construction for cold storage distribution and processing plants.

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Hormel Foods, 2013 Sustainable Supply Chain of the Year

Refrigerated & Frozen Foods honors Hormel Foods for its green supply chain achievements.

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McCain Foods, 2012 Frozen Foods Processor of the Year

Refrigerated & Frozen Foods’ editor-in-chief Marina Mayer tours McCain Foods’ newly expanded Plover, Wis., facility.

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Evolution Fresh: Enhancing the Premium Juice Market with HPP Technology

Evolution Fresh’s new Rancho Cucamonga, Calif., juicery employs HPP technology to help produce cold-pressed juices.

Posted: December 11, 2014

Refrigerated and Frozen Foods Magazine

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2015 January

Refrigerated & Frozen Foods' January 2015 issue features the 2015 Refrigerated Foods Processor of the Year—Evolution Fresh.

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COLD FOOD PROCESSING IN 2015

What are some key factors that play into the success of the cold food industry in 2015?
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