Energy Management

In-depth look into new energy management solutions.


Nestlé to Use Natural Refrigerants on Ice Cream Freezers in 2015

Beginning January 2015, every new horizontal chest freezer Nestlé buys to store ice cream will use natural refrigerants rather than synthetic refrigerants.
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Golden State Foods Chooses SafeConnect Electric Standby for Distribution Center

Golden State Foods selected SafeConnect electric standby connection system for its new 158,000-square-foot distribution center in McCook, Ill.

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How Energy Control Tools Keep Machines Running

There’s no downtime in the cold food industry thanks to a slew of energy control tools and systems designed to keep machines running.
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Johnson Control’s New Technology Provides Environmentally-Safe Central Heating

Johnson Controls introduced a new technology in China designed to meet the growing demand for central heating.

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Why the Frozen Food Industry Should Consider LEED Certification

Energy experts provide tips on how to build—and even maintain—a LEED-certified food processing facility.

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Nestlé Opens Zero Water Factory in Mexico

Nestlé S.A., Switzerland, opened what is said to be the first zero water factory in the world in Mexico.

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Obtaining LEED Certification with Environmentally Friendly Flooring Solutions

Advances in sustainable flooring technology mean that developers can specify materials that help the project attain credits for LEED certification.
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How High-Speed Doors Combat Low-Temp Energy Loss

When it comes to saving low-temp energy, doors are an important component in keeping cold areas sealed.
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New Ship-To-Rail Facility Reduces Truck Traffic

The Port Authority Board of Commissioners, New York, approved a major re-development of the Greenville Yard that will include a new ExpressRail facility to support the adjacent Global Marine Terminal and allow the terminal to ship and receive containerized cargo by rail, a capability that it lacks today.
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USDA Invests $68M in Renewable Energy, Energy Efficiency Projects

Agriculture secretary Tom Vilsack announced that the United States Department of Agriculture (USDA), Washington, D.C., is investing $68 million in 540 renewable energy and energy efficiency projects nationwide.
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Saving Energy Without Capital Investment

Contact: Adam Thomas

On Demand Energy savings is a hot topic these days, and everywhere you turn, someone's got something for you to buy to improve energy efficiency in your plant. Yet there are practical things you can do right now, with minimal to no additional investment, that can yield big gains in energy efficiency...

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Industrial Refrigeration Workshop

Crowne Plaza Charlotte Executive Park Hotel
Charlotte, NC
United States
Contact: Donald Fenton

A one-week intensive short course on industrial refrigeration as practiced in food freezing, refrigeration and in other low temperature applications.

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Evolution Fresh: Enhancing the Premium Juice Market with HPP Technology

Evolution Fresh’s new Rancho Cucamonga, Calif., juicery employs HPP technology to help produce cold-pressed juices.

Posted: December 11, 2014

12/8/14 12:00 pm EST

FSMA & GFSI and Their Impact on Sanitary Machine and Plant Design

There have been updates to the Global Food Safety Initiative and the Food Safety Modernization Act that will impact OEM's and food and beverage processors. This webinar will review those changes and discuss what machine builders and processors need to do for future compliance.

Refrigerated and Frozen Foods Magazine


2014 December

Refrigerated & Frozen Foods' December 2014 issue features the 2014 Frozen Foods Processor of the Year—White Castle.

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Cold Packaging Materials Guide

A guide to cold packaging containers and materials.

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RFF Infographic 133x133Click here to see a snapshot of the many different ways Refrigerated & Frozen Foods delivers business and technology solutions to cold chain professionals.


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Buyer's Guide

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Refrigerated & Frozen Foods offers a Cold Packaging Materials Guide, as well as a Cold Storage Warehouse Guide, the most comprehensive listing of cold storage warehouses.

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