Industry News

Are you the Next Frozen Foods Processor of the Year?

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Refrigerated & Frozen Foods is now accepting nominations for its 2014 Frozen Foods Processor of the Year.
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Hidden Villa Ranch Expands Production to Stop Egg Shortage

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Hidden Villa Ranch, Fullerton, Calif., is committing to add 600,000 birds over the next year for production across the country to avoid shorting on specialty cage-free, free-range, non-GMO, organic and pasture-raised eggs.
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Kraft Expands Cheese Plant

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Kraft Foods, Northfield, Ill., announced plans to make a $100 million investment at its Springfield, Mo., cheese plant.
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BPI Re-Opens Shuttered Beef Facility

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Beef Products, Inc. (BPI), Dakota Dunes, S.D., will start collecting fresh beef trimmings at its Garden City, Kan., location, with an anticipated start date of Aug. 18.
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Rustic Crust Rebuilds Production Facility Destroyed by Fire

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Rustic Crust, Pittsfield, N.H., is breaking ground on a new bakery and production facility on the site of the bakery leveled by fire earlier this year.
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Golden State Foods Acquires Snap Fresh Foods

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Golden State Foods (GSF), Irvine, Calif., acquired ownership of Snap Fresh Foods, a New Zealand-based provider of premium salad greens, vegetable mixes, baby-peeled carrots, fresh sprouts, dressings and condiments.
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The Profit’s Marcus Lemonis Acquires Little Miss Muffin

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Marcus Lemonis, star of CNBC's The Profit and chairman and CEO of Camping World and Good Sam Enterprises, acquired Little Miss Muffin, a Chicago-based commercial baker and co-packer of baked goods.
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Nestlé Moves Hot Pockets Production

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Nestlé USA, Glendale, Calif., announced plans to consolidate production of its HOT POCKETS brand sandwiches from its Chatsworth, Calif., facility to the Mt. Sterling, Ky., plant.
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WhiteWave Opens Company’s First Certified Green Manufacturing Plant

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WhiteWave Foods, Broomfield, Colo., announced green building certification of its beverage manufacturing facility in Dallas, Texas.
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Biogas Opportunities Roadmap Fosters Innovation for Dairy Farms

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The White House released a Biogas Opportunities Roadmap highlighting the economic and environmental benefits and potential for biogas systems on dairy farms in the United States.
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OSI, 2014 Refrigerated Foods Processor of the Year

Find out how this global food provider secured a new supply chain global trading platform, opened a new culinary innovation center and continues to keep food safety top of mind.

Read cover story here.
Read plant story here.

7/31/14 12:00 pm EDT

Engaging the Manufacturing Workforce to Drive Business Improvement

AIOE’s Workforce Development Solutions Group will soon release its work product, “The Engagement Framework”. This is a robust resource tool that both CPGs and suppliers should find useful in their organizations. Attendees will learn of the key attributes of Engagement, and cases and lessons learned on how to apply these guiding lessons within your company. The value proposition is fundamental to business success in our industry: business performance, competitive globally, recruitment and retention.

Processors On The Rise...

What aspects of an up-and-coming company are most important for it to become successful in the cold food marketplace?
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Refrigerated and Frozen Foods Magazine

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2014 July

Refrigerated & Frozen Foods' July 2014 issue features the State of the Industry report.

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The Refrigerated and Frozen Food Store

July 2013 Cold Packaging Materials Guide
Cold Packaging Materials Guide

A guide to cold packaging containers and materials.

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Refrigerated & Frozen Foods Delivers

RFF Infographic 133x133Click here to see a snapshot of the many different ways Refrigerated & Frozen Foods delivers business and technology solutions to cold chain professionals.

Buyer's Guide

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Refrigerated & Frozen Foods offers a Cold Packaging Materials Guide, as well as a Cold Storage Warehouse Guide, the most comprehensive listing of cold storage warehouses.

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