This three-day course offered by the University of Wisconsin-Madison Department of Engineering Professional Development will explore all aspects of safety in ammonia refrigeration, from regulations to best practices.
Attend the OFPA annual Convention and Exposition held each spring. OFPA members and registered guests learn about new trends in the food industry during technical sessions, workshops, and the exposition.
The Food Safety Summit is a solutions based conference and expo designed to meet the educational and information needs of the entire food industry including growers, processors, retailers, distributors, foodservice operators, regulators and academia.
This one-of-a-kind conference offers you the opportunity to participate in discussions on contemporary supply chain issues, and explore the challenges of and opportunities that exist in world-class supply chains.