Perry’s Ice Cream Company, Inc., a Great Lakes regional brand and Upstate New York’s No. 1 ice cream, is introducing new ice cream flavors in time for summer. 

Perry’s new flavors were developed to meet the trend in nostalgia as consumers seek products that remind them of the past and provide comfort, while offering a modern interpretation.  

“Perry’s is well-known for our unique flavors! With consumers feeling nostalgic and reminiscent, we focused our flavor development on classic flavors that offer a twist of something new while invoking joyful memories,” said Megan Mergler, associate product manager at Perry’s. 

In this year’s lineup, Cookie Jar offers a decadent twist on a homemade chocolate chip cookie by adding baked cookie chunks to indulgent sea salt caramel ice cream. Caramel Panda Paws expands up on the popular Panda Paws franchise that consumers know and love by introducing sea salt caramel to the original, chocolate, and cherry line. Fans of this Perry’s classic are sure to scoop up this new version! The newest extra indulgent ice cream pint flavor from Perry’s, Over the Moon, brings together a unique combination of toffee, crushed cookies, and sponge candy, while providing the delightful texture consumers crave in ice cream.  

The flavors will be arriving on shelves at retailers across New York, New Jersey, Ohio, Western Pennsylvania, Massachusetts, Washington D.C., Maryland, Virginia and North Carolina, including Dash’s Market, Giant Eagle, Shurfine, Tops Markets, and Wegmans Food Markets. 

About Perry’s Ice Cream
Perry’s Ice Cream is a Great Lakes regional brand and Upstate New York’s #1 ice cream choice. Founded in 1918 by H. Morton Perry, Perry’s is a fourth generation, family owned and led business that supplies brands that people love and enjoy.  Deploying a three-pillar strategy to diversify its business model, including: the traditional manufacturing and marketing of Perry’s branded ice cream, a Distribution system that covers more than 100,000 square miles and a global Contract Manufacturing segment. With over 400 employees, Perry’s uses fresh, local, high-quality milk and cream to proudly craft and slow-cook its ice cream for an exceptionally creamy texture and taste which consumers have fallen in love with for over 100 years. Perry’s is the 23rd largest ice cream brand in the country and our products can be found in New York, New Jersey, Ohio, Pennsylvania, Massachusetts, North Carolina, Washington D.C., Maryland and Virginia.