Articles Tagged with ''dairy''

Miami, Fla.-based Alpina Foods launched what is said to be the first-ever line of yogurt infused with real coffee.

Stonyfield, Londonderry, N.H., introduced Oh My Yog!, an innovative yogurt made with organic whole milk and fruit that comes in a 3-layer format.

Nestlé USA, Glendale, Calif., is investing $7 million to help reduce the amount of water it uses at the five water bottling plants and four facilities in California.

Clover Stornetta Farms, Petaluma, Calif., launched a new line of premium ice cream made from fresh organic Clover milk and cream.

WhiteWave Foods, Broomfield, Colo., introduced Yulu, a new Australian-style yogurt brand inspired by an authentic Australian recipe, Yulu Double Smoothed.

Chicago-based PepsiCo expanded its Müller European yogurt brand to include new ice cream-inspired Raspberry Chocolate Chip, Vanilla Bean, Strawberries and Cream and Mint Chocolate Chip varieties.

Blue Bell Ice Cream will embark on an intensive cleaning program and conduct a new training program for its employees at all four production facilities after the dairy processor voluntarily recalled its ice cream, frozen yogurt, sherbet and frozen snacks.

Little Red Rooster, Inc., Austin, Texas, expanded its NadaMoo brand of coconut milk frozen desserts to include a new Cookies & Crème flavor.

Smith Dairy Products Co., Orrville, Ohio, expanded its SMITH’S brand of premium dairy products to include a complete line of high-quality lactose-free milk in whole, 2% reduced fat and fat-free varieties.

Yuengling’s Ice Cream, Orwigsburg, Pa., introduced four new flavors to its roster of premium ice creams.