Articles Tagged with ''dairy''

Cheese producer Nuestro Queso LLC, Rosemont, Ill., introduced a new line of Nuestro Yogurt drinkable smoothies.

Advent International, Boston, acquired Noosa Yoghurt, LLC, Bellvue, Colo.

Tillamook County Creamery Association, Tillamook, Ore., produced what is said to be its oldest cheddar to date.

The Hain Celestial Group, Inc., Melville, N.Y., expanded its Greek Gods brand to include a Black Cherry flavor in its 24-ounce Greek-style yogurts.

Canadian dairy cooperative Agropur announced plans to invest more than $55 million in its Weyauwega, Wis., facility to increase its Feta cheese production capacity.

Americold opened a new temperature-controlled facility in Heyburn, Idaho.

Wayne Hintz, owner of Springside Cheese Corp., transferred 80% ownership to his sons Keith Hintz and Nathan Hintz.

London-based Dairy Crest is investing $6.4 million in building a dedicated Food Innovation Center on the Harper Adams University campus.

Hiland Dairy Foods Co., Springfield, Mo., introduced Chocolate Peanut Butter milk for Halloween.

Sambazon, San Clemente, Calif., launched new ready-to-eat, frozen Açaí Bowls, each crafted with USDA Organic açaí berries wild harvested in the Brazilian Amazon Rainforest.