Articles Tagged with ''dairy''

GEA Westfalia Separator Group, Northvale, N.J., presented hygienic decanter technology for the dairy industry.

Wind Point Partners, a Chicago-based private equity investment firm, acquired Gehl Foods, a Germantown, Wis.-based manufacturer of dairy-based products, including cheese sauces, puddings, yogurt and nutritional beverages available through foodservice and retail channels.

Just in time for Easter is PEEPS-flavored milk from Prairie Farms, Carlinville, Ill.

Dallas-based Borden Dairy Co. debuted new LALA low-fat Greek yogurt, available in Strawberry, Mixed Berry, Peach, Coconut and Pineapple flavors.

Sargento Foods, Plymouth, Wis., finalized the building design and is moving into the construction phase for a major expansion to its existing Elkhart Lake, Wis., technical center.

Chobani LLC, Norwich, N.Y., announced a portfolio expansion and new marketing initiatives to continue its category leadership and deliver on its mission to provide better food for more people.

Canada-based Saputo Inc. and its Australian subsidiary, Warrnambool Cheese and Butter Factory Co. Holdings Ltd. (WCB), entered into an agreement to acquire the everyday cheese (EDC) business of Lion-Dairy & Drinks Pty Ltd., based in Victoria, Australia.

Hain Celestial Group, Inc., Lake Success, N.Y., expanded its DREAM brand to include a new line of COCONUT DREAM non-dairy yogurt.

Organic Smári, Petaluma, Calif., developed new grass-fed whole milk and reformulated its organic Icelandic yogurt to be even creamier.