Dairy - Articles - Page 61 | Refrigerated & Frozen Foods

Fruit-on-the-bottom cottage cheese packed with probiotics

April 23, 2018

Muuna, New York, expanded its fruit-on-the-bottom cottage cheese products, which were introduced earlier this year, to now include probiotics.

Premium cheese made from unpasteurized milk

April 20, 2018

Grafton Village Cheese, a social enterprise of the non-profit Windham Foundation, Grafton, Vt., introduced Reserve Cheddar, Grand Reserve Cheddar and Shallot and White Pepper Cheddar.

Stonyfield announces mission to make outdoor playing fields, parks “organic”

Stonyfield advocates for reducing kids’ exposure to toxic-persistent pesticides and to lend its voice to support and empower parents.

April 20, 2018

Stonyfield Organic, Londonderry, N.H., announced a commitment to bringing greater awareness about possible exposure to pesticides in children’s outdoor playing fields and community spaces.

Dairy Farmers of America breaks ground on new retail store

The Creamery will offer a variety of dairy products, including cheese curds, artisanal cheeses, ice cream, convenience items and more.

April 20, 2018

Dairy Farmers of America (DFA), Kansas City, Mo., broke ground on a new retail store, The Creamery, in Beaver, Utah.

Breyers delights Minis now available in 4-ounce cups

April 19, 2018

Unilever, Englewood Cliffs, N.J., expanded its Breyers brand with new Breyers delights Minis ice cream in a 4-ounce cup.

Danone North America makes commitment to regenerative agriculture, soil health research

Danone North America will be advancing its soil health research program over the next 18 months.

April 17, 2018

Danone North America, White Plains, N.Y., launched a ground-breaking soil health initiative with renowned experts and academics to build best-in-class soil health programs to benefit farms and communities.

Agropur announces S.D. cheese plant expansion

The plant will produce cheese and whey products that are marketed globally.

April 17, 2018

Agropur Dairy Cooperative, Appleton, Wis., broke ground on a substantial expansion of its cheese manufacturing facility in Lake Norden, S.D.

DanoneWave changes name to Danone North America

The company's new name – Danone North America – represents an intention to continue its journey with a single identity that's easily recognizable to consumers.

April 16, 2018

Danone’s U.S. subsidiary changed its name from DanoneWave to Danone North America, White Plains, N.Y.

Dairy-free, plant-based sorbet

April 12, 2018

Sorbabes, Inc., New York, enhanced it line of dairy-free, plant-based frozen desserts with revised recipe profiles and a new flavor introduction.

Canadian Dairy Commission invests in the development of qualified workforce for dairy sector

This 3-year, $5 million investment will support the attraction and education of a qualified workforce in the Canadian dairy industry.

April 12, 2018

The Canadian Dairy Commission (CDC), Canada, supports the dairy industry in recruiting and training a highly skilled, diverse workforce to meet the current and future needs of Canada’s dairy producing and processing sectors.

Articles Tagged with ''dairy''

Fruit-on-the-bottom cottage cheese packed with probiotics

Premium cheese made from unpasteurized milk

Stonyfield announces mission to make outdoor playing fields, parks “organic”

Dairy Farmers of America breaks ground on new retail store

Breyers delights Minis now available in 4-ounce cups

Danone North America makes commitment to regenerative agriculture, soil health research

Agropur announces S.D. cheese plant expansion

DanoneWave changes name to Danone North America

Dairy-free, plant-based sorbet

Canadian Dairy Commission invests in the development of qualified workforce for dairy sector

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