The new Nashville facility will produce branded and private label products for club, retail and foodservice customers.
April 21, 2016
Harry’s Fresh Foods, a Portland, Ore.-based manufacturer of premium refrigerated and frozen soups, entrées, sides and desserts, announced plans to expand operations with a production facility in Nashville, Tenn.
The new packaging highlights the company’s breadth of nutritional qualifications, including organic, gluten-free, paleo friendly and GAPS diet-approved.
March 10, 2016
Bonafide Provisions, formerly known as Real Bone Broth, unveiled a new look for its organic, frozen restorative bone broth.
When the Boulder Soup Works brand changed to Boulder Organic! and re-located to a new facility in Boulder, Colo., the soup processor also debuted a new line of certified-organic, gluten-free, non-GMO-verified soups.
The Boulder Soup Works brand has a new label, because the Boulder, Colo.-based company changed its name to Boulder Organic!, and re-located to a new 23,500-square-foot, certified-organic manufacturing facility in Boulder.