New Retail Products

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Mom Made Foods, Alexandria, Va., introduced bite-sized turkey and Italian beef meatballs.

Canada-based Maple Leaf Foods introduced Maple Leaf Natural Selections PROTINIS, a complete protein snack made with oven-roasted seasoned chicken or combinations of oven-roasted chicken and dried fruit.

Rich Products Corp., St. Simon’s Island, Ga., introduced three new varieties of cheese sticks and two new frozen desserts.

Fans of PHILADELPHIA Cream Cheese will now find its spreads with even more fruits and vegetables than before.

Land O’Frost, Inc., Lansing, Ill., launched Simply Delicious, a heart-healthy, pre-packaged lunchmeat line that is certified by the American Heart Association’s Heart-Check Food Certification Program.

Sweet Earth Natural Foods, Moss Landing, Calif., introduced the Za’atar Burger, a flame-broiled, quarter-pound veggie burger made with bold woodsy spices and true Middle Eastern flavor.

J&J Snack Foods Corp., Pennsauken, N.J., introduced Minute Maid 100% juice bars, which are said to be the only juice novelty made with 100% juice in mainstream retail.

Ramar Foods International, Pittsburg, Calif., expanded its Magnolia ice cream brand to include a new Guava flavor and Calamnsi Icepops.

Just in time for summer grilling, GNP Co., St. Cloud, Minn., expanded its Gold’n Plump brand of frozen chicken patties to include new Bacon & Cheddar and Mushroom & Swiss varieties.

MamaMancini's Holdings, Inc., East Rutherford, N.J., introduced Mac n' Mamas, a rigatoni pasta mixed with an authentic Italian tomato sauce and crushed MamaMancini's all-natural beef meatballs and mozzarella and ricotta cheeses.