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Bellisio Foods acquires Frozen Specialties

FSI is a producer of private label and co-manufactured frozen pizza and pizza bites.
December 3, 2018
Bellisio Foods, Inc., a Minneapolis-based division of CP Foods, entered into a definitive agreement with Swander Pace Capital, San Francisco, to acquire Frozen Specialties, Inc.
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Sonoco sustainable packaging

Tests reveal Sonoco packaging solutions to be 98% recyclable

The final score after testing showed that Sonoco’s container has a recyclability level of up to 98%, with small deductions for printing color and finish.
December 3, 2018
The cyclos-HTP Institute, Aachen, Germany, tested polypropylene (PP) packaging from Sonoco, Hartsville, S.C., for recycling and product responsibility.
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Landec acquires Yucatan Foods

The move advances Landec’s position from a packaged, fresh vegetable business to a branded, natural foods business focused on plant-based foods with 100% clean ingredients.
December 3, 2018
Landec Corp., Menlo Park, Calif., announced that its wholly-owned subsidiary, Apio, Inc., Guadalupe, Calif., acquired Yucatan Foods, L.P, Los Angeles.
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Georgia Ports Authority ONE Stork

Georgia Ports Authority to institute additional inland port

Improved access to rail will increase logistics options and overall efficiency, while reducing congestion on Georgia highways.
December 3, 2018
Georgia Ports Authority (GPA), Gainesville, Ga., and Norfolk Southern Railroad, Norfolk, Va., announced plans to make Hall County, Ga., the site of the GPA's next inland port.
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Processors to Watch in 2019

Processors to Watch in 2019

Refrigerated & Frozen Foods zeroed in on four refrigerated and frozen food and beverage processors who exemplify food safety, environmental initiatives, plant expansions, new product development, packaging optimization and more.
Marina Mayer
Marina Mayer
December 3, 2018

Discover how Suji’s, Pre Brands, Califia Farms and Green Valley Creamery are revolutionizing the industry one new product innovation at a time. 


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Reser's New York Style Potato Salad

Reser’s Fine Foods opens prepared salad plant

The new prepared salad plant will support sustained growth and position the company for future expansion.
December 3, 2018
Reser’s Fine Foods, Beaverton, Ore., opened the doors to a new 320,000-square-foot prepared salad plant that sits on more than 40 acres.
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