Honeywell’s new four-color, two-page brochure on its S301RLC Refrigerant Gas Detector informs readers about general specifications and highlights specific features and benefits such as easy calibration and real time remote sensing.
According to a recent study, 25 percent of food industry insiders believe that Rebiana-based sweeteners will have a significant impact on new product formulation.
Talk about a product that’s right on time and right on trend. Enterprise software supplier Lawson Software, Minneapolis, offers the Lawson M3 Trace Engine 3.0, a stand-alone, web-based traceability system to help food and beverage companies better track ingredients and finished products through complex, global supply chains.
Using coupons, eating fewer meals out, preparing more home cooked meals from scratch, and substituting private label products for leading branded items are just a few of the strategies market intelligence source Packaged Facts expects to see consumers utilize this year.
Is the low-carb craze completely over? If pasta sales are any indication the answer is “yes.” Sales of pasta products (including refrigerated, frozen and dry products) rose 5 percent last year to $6.4 billion ...
PolyCo USA is a Rantoul, Ill.-based manufacturer of VR vinyl-free protective apparel, which has four to six times the average life of similar (vinyl) products.
Observers often note that U.S. food and fashion trends travel west to east. But what about food freezing trends? Here’s a case where a significant new technology is arriving from the other direction - the Far East.
There’s no getting around it. Nearly everyone has to cross a bridge to reach the ConAgra Foods Lamb Weston technical center in Richland, Wash. That’s because the Columbia River twists and turns through this section of southeast Washington and links the sister cities of Richland, Kennewick and Pasco.
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