These are the Veroni family favorites using the company's line of sliced Italian meats.
June 30, 2021
Veroni Italian deli meats asked its Instagram followers to create 4th of July-themed charcuterie boards using Veroni products like its popular prosciutto, traditional Italian salami such as Salame Milano, Salame di Parma, and Salame Calabrese, and Italian regional specialties such as coppa, speck, and mortadella. Scroll through the photos above to see the Veroni family’s favorite creations.
Deep Indian Kitchen has added two new frozen entrees to its product lineup: Chicken Vindaloo, and Coconut Chicken Korma. For consumers unfamiliar with the dishes, Chicken Vindaloo is similar to Tikka Masala but with a hot-spice coconut based sauce, while Coconut Chicken Korma is similar to Chicken Curry but with a coconut-based sauce blended with tomatoes and cream and accentuated by mild, sweet spices like cardamom.
Mikey’s—one of R&FF's 2020 Best New Retail Products Winners—has launched two new hand-held pockets in collaboration with Beyond Meat. The two new pockets, Spicy Southwest and Meaty Marinara, are plant-based and feature Beyond Beef Crumbles. Like Mikey’s existing line of pockets, they are also gluten-free, dairy-free and soy-free.
Boursin Cheese by Bel Brands has unveiled a new limited-edition flavor just in time for summer: Boursin Parsley & Lemon. Summer days call for bright flavor and Boursin Parsley & Lemon delivers tart citrus combined with seasonal parsley and the creamy, crumbly texture of Boursin cheese--a blend of goat and cream cheese--to create a refreshing bite.
Papa Cantella’s, manufacturer of the Official Dodger Dog, is launching the iconic Dodger Dogs in grocery stores across Southern California including Vons, Albertsons, Ralph’s and more. Selling over 350,000 Dodger Dogs since opening day, the iconic stadium favorite hits shelves just in time for Fourth of July barbecues.
June marks the start of key lime season, and to celebrate one of summer’s classic desserts, Halo Top is bringing back a beloved flavor: Key Lime Pie. And just like the key limes of Florida, this frozen treat is only available for a limited time.
Bakery manufacturer Brill--formerly known as CSM Bakery Solutions in the U.S.--is being sold to Minneapolis-based Rise Baking Company. The deal is expected to close this summer. Terms were not disclosed. This is the second major acquisition in just over a year for Rise Baking Company. Rise purchased the North American frozen bakery business of Dawn Foods in March, 2020.
Just Crack an Egg by Kraft Heinz introduces Omelet Rounds: a refrigerated, protein-packed, baked breakfast snack ready in a microwave minute. Just Crack an Egg Omelet Rounds are made with Cage Free Eggs* and use a perfected baking method to get a hot and fluffy center for a delicious taste with no artificial flavors, dyes, or preservatives**.
Kvarøy Arctic, the family-owned Atlantic salmon company based on Kvarøy Island along Norway’s Arctic Circle, is making sustainably raised salmon accessible to a broader audience with its salmon hot dogs now available at 120 Giant Eagle stores in Indiana, Maryland, Ohio, Pennsylvania, and West Virginia. The American supermarket company founded in 1918 is currently carrying all four flavors of Kvarøy Arctic hot dogs including Original, Original & Cheese, Chili & Cheese, and Jalapeño & Cheese.
On a mission to change breakfast for good, Mason Dixie Foods dedicated five years to researching and developing a better-for-you breakfast sandwich, which is now finally available nationwide in two varieties: buttermilk biscuit with sausage and egg, and a version with cheddar cheese baked into the biscuit.
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