News

RSS

Due to high demand, Ramar Foods announces a shortage on its ube (purple yam) supply. Purple Yam has been the popular comfort food for the diaspora and has been enjoyed in several ice cream flavors under Ramar's Magnolia brand. The all-natural ube supply is experiencing a shortage. Due to the COVID-19 pandemic and surges in grocery, the supplies are going to be limited.

Nutec Manufacturing offers the 710 Forming System in two models, the 710/45 and the 710/60, to better fit processor production requirements. Both models feature 100% mechanical drive and forming processes. They also provide exceptional weight control for a wide variety of product types.

Johnson Controls announced that Olivier Leonetti would join the Company and succeed Brian Stief as the chief financial officer. Leonetti will join the Company in the next several weeks and initially be appointed as executive vice president and chief financial officer-elect. He will assume the role of executive vice president and chief financial officer, following the filing of the Company's annual report on Form 10-K for fiscal year 2020. Current Vice Chairman and CFO Brian Stief, will step down from the CFO role at that time.  Stief will remain in his role as vice chairman, serving in an advisory capacity, and will retire from the Company at the end of this calendar year. Stief and Leonetti will work closely together over the next several months to ensure an orderly transition into the 2021 calendar year.

Apex Motion Control and Unifiller have collaborated to create an autonomous workstation for the production of single-serve desserts like muffins. By combining Unifiller’s MultiStation Depositor with Apex’s Baker-Bot, these two machines are able to load pans onto a conveyor, deposit batter, then move pans back onto a rack without any stress.

Jimmy Dean is bringing two new products to tables, counter tops and desks to enjoy this fall. Jimmy Dean Casserole Bites and Jimmy Dean Delights Breakfast Wraps will join the brand's product portfolio, delivering new breakfast options, no matter the morning routine. 

RIND’s Classic Cambleu, a soft-ripened, French-style vegan cheese, has won the gold award in the Plant Based - Other Dairy category as part of the Specialty Food Association’s (SFA) 2020 sofi Awards, a top honor in the $158 billion specialty food industry.

Kaukauna—America's #1 manufacturer of cheese balls—is excited to launch its newest variety, Rosé White Cheddar. Because the best wine and cheese pairing is wine in cheese. Kaukauna's new 10 oz. cheese ball is made with quality aged white cheddar cheese blended with a refreshing semi-sparkling rosé wine, which contains sweet notes similar to White Zinfandel.

Rojo’s, a leading brand of refrigerated, restaurant-style and homestyle salsas and dips, announced today the addition of a Mexican Style Street Corn Dip to its popular line. Loaded with a blend of yellow corn, roasted corn, green chilis, cheddar and cotija cheeses, Rojo’s newest dip comes in a convenient 12-ounce microwaveable container and has no artificial flavors, or preservatives.

The farmer-owned Tillamook County Creamery Association, known for high-quality dairy products for more than 111 years, is continuing its innovation in premium snacking with the addition of a new line of premium specialty yogurts called Tillamook Creamery Collection. Not too sweet and not too tart, the deliciously creamy yogurts come in six unique flavor combinations and offer the ‘perfect bite’ of yogurt made with no artificial sweeteners, flavors, or preservatives.

Icelandic Provisions Fruit & Nuts whole milk skyr yogurt is crafted for people who believe their food choices play a critical role in being healthy and thriving in their busy adventurous lives, Icelandic Provisions Fruit & Nuts is a wholesome snack that offers a texture extravaganza.