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In the final episode of the Cold Storage Deep Dive podcast series, Jennifer Jewers Bowlin and Craig Handy of Henderson Engineers discussed how flexibility and future-proofing are becoming central to cold storage development.

The site features next-gen machinery capable of producing in one hour what previously took a day. 

The companies aim to enhance accessibility to premium frozen treats while creating new, engaging consumer experiences in high-traffic locations.

Surveying more than 12,000 people across 11 countries, the report explores how people eat, share and enjoy potatoes and fries in everyday life.

Under the multi-year agreement, Americold will manage the storage and store case pick fulfillment of 12 million cases of annually, serving 300 retail stores.

MAG Capital Partners has completed the acquisition of two temperature-controlled properties from FreshEdge, including its  Indianapolis HQ. 

Following bylaw updates that consolidate governance into a single, unified GCCA Board, this leadership class steps in at a moment of significant evolution. 

Half of all fresh produce imported from Mexico enters the U.S. through Texas, making this border-adjacent logistics infrastructure critical for retailers. 

Americold CEO Rob Chambers discusses the transition from commodity warehousing to data-driven partnerships.

The agreement reflects PLUS’s strategy to consolidate its frozen operations to improve efficiency, enhance service levels and better support its national supermarket network.