Made with simply five ingredients and free from artificial flavors and gums, Lactaid Creamers deliver indulgent flavor in every cup — find them now in the dairy aisle.
Organic Valley Oat Beverages are perfect for frothing in coffee, adding to cereal and oatmeal, using in baked goods, blending into smoothies and shakes, or drinking on their own.
A 1-cup serving of Milk50 contains 9 grams of protein compared to 1-2 grams in most almond and oat drinks, and just 2-3 grams of sugar, depending on the variety.
The farmer-owned brand from Dairy Farmers of America, launched a new, fresh lactose-free milk, which is easier to digest and still delivers all the vitamins and nutrients of regular milk.
The company is introducing a line of classic natural cheese that includes Cheese Curds, Natural Cheese Spreads, Mini Moon Wheels, and a Classic Cheese Sampler, with nine of the 10 products carrying the Proudly Wisconsin Cheese badge of honor
The company’s 86-year reputation has been built on producing the highest quality dairy products in the marketplace, and the new lactose free lineup is being introduced as the “Gold Standard” for lactose free whole & 2% milk in gallons and cottage cheese & sour cream in 16-ounce tubs.
The partnership marks the first multinational ice cream and frozen dessert brand to offer an indulgence with Perfect Day's whey protein from fermentation.