Sweet but Tangy Ice Cream
Ramar Foods International, Pittsburg, Calif., expanded its Magnolia ice cream brand to include a new Guava flavor, light pink ice cream made from the sweet guava fruits grown on trees in tropical climates, and Calamnsi Icepops. Calamansi is a small citrus fruit that looks like a mandarin orange, but is smaller than a lime, and offers a tangy sweetness.
Both products are gluten-free, all-natural and kosher-certified.
The ice cream boast a $3.99 suggested retail price, while the Icepops come with a suggested retail price of $4.49.