Blake’s All Natural Foods, Concord, N.H., added two new all-natural, gluten-free comfort meals, handmade in small batches using only the finest all- natural and organic ingredients.
New Turkey & Uncured Bacon Cottage Pie is a hearty meal made with juicy antibiotic-free turkey, savory and uncured bacon, sweet organic corn kernels and topped with fresh cheddar cheese and fluffy mashed potatoes.
The Turkey Shepherd's Pie is a sweet and savory dish made with moist ground turkey and harvest vegetables like peas, carrots and organic corn, all topped with freshly made mashed sweet potatoes.
“Blake’s first began as a turkey farm, and we wanted our new meals to highlight the brand’s origins and bring us back to our roots,” says Rob Johnson, senior brand manager. “The Turkey & Uncured Bacon Cottage Pie and the Turkey Shepherd’s Pie are a celebration of our continued commitment to the Blake’s heritage, while also meeting modern consumer demands with two new gluten-free options.”
New Turkey & Uncured Bacon Cottage Pie and Turkey Shepherd’s Pie are available in stores nationwide for a suggested retail price of $3.69.
