Dairy - Articles - Page 70 | Refrigerated & Frozen Foods

California Dairies to close Los Banos, CA manufacturing facility

In conjunction with the closure, CDI will exit the cream cheese and Neufchatel business, which was served solely by the Los Banos facility.

January 17, 2018

California Dairies, Inc. (CDI), Visalia, Calif., announced plans to cease operations at its Los Banos, Calif., manufacturing facility March 17.

Candy, cake, cookies inspire new ice cream flavors

January 16, 2018

Alden’s Organic, Eugene, Ore., introduced clean, organic versions of its classic ice cream flavors.

noosa yoghurt reveals new yogurt flavors

January 15, 2018

noosa yoghurt, Bellvue, Colo., introduced five new flavors, including three mix-in-style yogurts, to its noosa mates lineup.

Prairie Farms Milk Snack Chocolate Cake Bar

Prairie Farms Dairy to expand Battle Creek, MI plant

The state-of-the-art addition will include a processing line for ultra-pasteurized milk.

January 12, 2018

Prairie Farms Dairy, Inc., Edwardsville, Ill., announced a $29 million investment in its Battle Creek, Mich., facility.

Germany-based cheese processor to extend filata cheese production

January 11, 2018

BMI (Bayerische Milchindustrie eG), a Germany-based cheese processor, selected GEA Group, Germany, to supply an extended pasta filata cheese production line at its Jessen, Germany, plant.

SpartanNash introduces Our Family private label brand

January 10, 2018

SpartanNash, Grand Rapids, Mich., introduced the Our Family brand to its Michigan market.

4% No Added Sugar Yogurt

January 9, 2018

siggi's, New York, launched 4% No Added Sugar Yogurt, available in Banana & Cinnamon and Peach & Mango.

Yasso debuts frozen Greek yogurt in pints

The new pints are said to fill an obvious gap in packaged ice cream.

January 9, 2018

Yasso Frozen Greek Yogurt, Boston, introduced Yasso Pints.

Icelandic-style skyr, plant-based probiotic beverages

January 8, 2018

Lifeway Foods, Morton Grove, Ill., unveiled a new line of Traditional Icelandic-style skyr and plant-based probiotic beverages.

Emmi Roth addresses wastewater disposal costs with new anaerobic system

The ADI-BVF unit is well suited for dairy wastewater because it can reliably treat moderate-to-high concentrations of organics.

January 8, 2018

Emmi Roth, Fitchburg, Wis., wanted to be more independent, lower its operational costs, and above all, remain environmentally responsible.

Articles Tagged with ''dairy''

California Dairies to close Los Banos, CA manufacturing facility

Candy, cake, cookies inspire new ice cream flavors

noosa yoghurt reveals new yogurt flavors

Prairie Farms Dairy to expand Battle Creek, MI plant

Germany-based cheese processor to extend filata cheese production

SpartanNash introduces Our Family private label brand

4% No Added Sugar Yogurt

Yasso debuts frozen Greek yogurt in pints

Icelandic-style skyr, plant-based probiotic beverages

Emmi Roth addresses wastewater disposal costs with new anaerobic system

Elevate your expertise in refrigerated and frozen foods with unparalleled insights and connections.

Get the latest industry updates tailored your way.