Articles Tagged with ''frozen bakery''

Athens Foods phyllo ChocShell

Phyllo shells

November 1, 2018
Athens Foods, Cleveland, Ohio, launched new Chocolate and Graham phyllo shells.
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Study: Latin American frozen bakery market worth over $5.7B by 2024

In terms of volume, the bread segment will account for more than 63% of the overall LATAM frozen bakery market by 2024.
October 29, 2018
The Latin American (LATAM) frozen bakery market will surpass $5.7 billion by 2025, according to a new research report by Global Market Insights, Inc., Shelbyville, Del.
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Sara Lee Classic Cheesecake Slices feature

Kohlberg & Co. completes purchase of Sara Lee Frozen Bakery

Sara Lee Frozen Bakery will also invest in its research and development efforts, and soon begin building a new R&D facility and test kitchen, including a pilot plant.
July 30, 2018
Tyson Foods, Inc., Springdale, Ark., commenced the sale of Sara Lee Frozen Bakery to private equity firm Kohlberg & Co., Mount Kisco, N.Y.
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Garden Lites Frittata BACON

Garden Lites unveils fresh new look, new product line

The packaging change also helps highlight the company’s dedication to clean and simple, gluten-free, non-GMO, nut-free and kosher ingredients.
July 27, 2018
Garden Lites, Rahway, N.J., unveiled a major brand refresh to prominently feature its new sub-brand name “Veggies Made Great” on the packaging and boldly highlight “veggies as the #1 ingredient.”
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Study: Frozen bakery market anticipated to cross $25B by 2024

Frozen foods have been gaining renewed popularity over the last two decades, subject to high demand for rising food durability.
June 20, 2018
The worldwide frozen bakery market will exceed a revenue collection of $25 billion by 2024 with an annual growth rate of 8.8% over 2017-2024, according to a study produced by Global Market Insights, Inc., Ocean View, Del.
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Tyson Foods to sell Sara Lee Frozen Bakery, Van’s businesses

The sale includes the Chef Pierre, Bistro Collection and Van’s brands and a license to use the Sara Lee brand in certain channels.
June 1, 2018
Tyson Foods, Inc., Springdale, Ark., announced plans to sell its Sara Lee Frozen Bakery and Van’s businesses to private equity firm Kohlberg & Co., Mount Kisco, N.Y.
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Local Oven Heat and Control

Local Oven attributes success to Heat and Control’s quality assurance technology

Local Oven, Carrollton, Texas, makes frozen gluten-free baked goods and wheat-based products, including gluten-free pasta imported directly from Italy.
April 19, 2018
Local Oven attributes its success to efficient and safe processes, products made under the highest quality standards and strong strategic partners, including Heat and Control, Inc., Hayward, Calif.
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