Frozen bakery - Articles - Page 12 | Refrigerated & Frozen Foods

Garden Lites moves manufacturing into larger, state-of-the-art facility

The new state-of-the-art, 40,000-square-foot plant will manufacture muffins, Super Food Veggie Cakes, Superfood Mac and Cheese and other items.

January 17, 2018

Garden Lites relocated its headquarters manufacturing facility from Jamaica, N.Y., to Avenel, N.J.

Romana Food Brands to acquire Michelis frozen pasta brand

Michelis distributes to numerous restaurants and vendors.

January 16, 2018

Romana Food Brands Corp., a Canada-based producer of frozen pasta, desserts and baked goods, announced plans to acquire Michelis Egidio SNC di Michelis C.M.M., an Italy-based specialty, artisanal producer.

Kangaroo Brands enforces lean, autonomous food safety procedures

Kangaroo Brands was named a Processor to Watch in 2018.

Marina Mayer

December 6, 2017

Going into the New Year, Kangaroo Brands will launch redesigned packaging and new products with more antibiotic- and cage-free options, and continue to search for more plant capacity.

Frozen gluten-free snack cake

December 6, 2017

Goodman Food Products, Madison, Conn., expanded its Goodman Gluten Free line of gluten-free baked goods to include a new frozen Vanilla snack cake.

Premium Brands Holdings acquires Buddy's Kitchen, Raybern Foods; invests in Shaw Bakers

As a leader in the specialty food space, Premium Brands represents an ideal partner.

November 22, 2017

Premium Brands Holdings Corp. acquired 100% interest in Buddy's Kitchen Inc., 100% interest in Raybern Foods and purchased 50% interest in Shaw Bakers.

Petite stuffed bagels

November 16, 2017

Kraft Heinz, Pittsburgh, Pa., introduced new NANCY’S Petite Stuffed Bagels, which are freshly baked bagels made with fresh milk and real cream.

ACE Bakery expands artisan bakery

ACE Bakery is an artisan bakery that produces par-baked breads for retail and foodservice sectors.

November 13, 2017

ACE Bakery, LLC, a Canada-based wholly-owned subsidiary of George Weston Ltd., is expanding its existing Gaffney, S.C., operations.

Frozen pastry products for foodservice

November 10, 2017

GeeFree, Englewood Cliffs, N.J., branched out into the foodservice arena with all-natural, gluten-free, frozen appetizers, pastry dough sheets, chicken pot pies, mini apple turnovers and sandwich pockets.

CraftMark Bakery—Culture of continuous improvement

CraftMark Bakery’s 225,000-square-foot Indianapolis facility employs advanced bakery technologies to produce frozen bread dough, cookie dough and ready-to-eat flatbread for foodservice applications.

Marina Mayer

November 10, 2017

It's CraftMark Bakery's attention to food safety and product excellence that garnered CraftMark Bakery Refrigerated & Frozen Foods’ 2017 Frozen Foods Processor of the Year award.

CraftMark Bakery—The bakery of choice

CraftMark Bakery’s transparent customer relationships, state-of-the-art operation and highly skilled leadership team make it a leading supplier of frozen baked goods to some of the nation’s top QSRs.

Marina Mayer

November 10, 2017

It's CraftMark Bakery's ability to maintain transparency with customers, employ a leadership team with over 300 years of collective bakery experience and operate an advanced state-of-the-art bakery that garnered it Refrigerated & Frozen Foods’ 2017 Frozen Foods Processor of the Year award.

Articles Tagged with ''frozen bakery''

Garden Lites moves manufacturing into larger, state-of-the-art facility

Romana Food Brands to acquire Michelis frozen pasta brand

Kangaroo Brands enforces lean, autonomous food safety procedures

Frozen gluten-free snack cake

Premium Brands Holdings acquires Buddy's Kitchen, Raybern Foods; invests in Shaw Bakers

Petite stuffed bagels

ACE Bakery expands artisan bakery

Frozen pastry products for foodservice

CraftMark Bakery—Culture of continuous improvement

CraftMark Bakery—The bakery of choice

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